Health Valley - Health Valley Crackers Rice Bran has a high-calorie, very high-carb, average-fat and high-protein content.
The food contains 71.49g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 11.29 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Snack.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 60, for Health Valley - Health Valley Crackers Rice Bran, and we advise that this food in moderation.
Calories from Protein | 10% | |
Calories from Fat | 23% | |
Calories from Carbs | 66% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 75.3 mg | 7.5% | Mid 40% | Average |
Iron | 0 mg | |||
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 263.4 mg | 11% | Mid 40% | Average |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 71.5 g | 23.8% | Mid 40% | Average |
Dietary Fiber | 11.3 g | 45.2% | Top 10% | Very High |
Sugars | 15.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.3 g | 22.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.3 g | 17.4% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 110 Calories from Fat 25
% Daily Value *
Total Fat 3 g 4.6%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 70 mg 2.9%
Total Carbohydrates 19 g 6.3%
Dietary Fiber 3 g12%
Sugars 4 g
Protein 3 g 6%
Vitamin A Vitamin C
Calcium 2% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 267
Protein 13.3 g | Carbs 80 g | Fat 0 g
Per 100g | Calories 265
Protein 7.9 g | Carbs 58.2 g | Fat 0 g
Per 100g | Calories 317
Protein 10.6 g | Carbs 63.5 g | Fat 1.8 g
Per 100g | Calories 368
Protein 10.1 g | Carbs 80.6 g | Fat 2 g
Per 100g | Calories 400
Protein 6.7 g | Carbs 76.7 g | Fat 5 g
Per 100g | Calories 367
Protein 6.7 g | Carbs 73.3 g | Fat 5 g
Per 100g | Calories 378
Protein 6 g | Carbs 72.6 g | Fat 7.6 g
Per 100g | Calories 423
Protein 10.6 g | Carbs 77.6 g | Fat 10.6 g
Per 100g | Calories 423
Protein 10.6 g | Carbs 77.6 g | Fat 10.6 g
Per 100g | Calories 453
Protein 6.5 g | Carbs 51.7 g | Fat 19.4 g
Per 100g | Calories 517
Protein 6.5 g | Carbs 64.7 g | Fat 19.4 g