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HCG Phase 2 - Lobster and Clams with Tomato Veal Broth Cauliflower - Recipe and Nutrition Facts
71

HCG Phase 2 - Lobster and Clams with Tomato Veal Broth and Cauliflower Recipe

HCG Phase 2 - Lobster and Clams with Tomato Veal Broth and Cauliflower has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Niacin and Folate.

The food contains 20.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 33.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 10.21 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Soup.

Based on the composite nutritive standing HCG Phase 2 - Lobster and Clams with Tomato Veal Broth and Cauliflower has been given a composite ranking of 71, and in moderation.

Calorie Breakdown

 Calories from Protein53%
 Calories from Fat16%
 Calories from Carbs32%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • Very high in Niacin
  • High in Vitamin A
  • Very high in Vitamin C
  • Very high in Iron

Why this is bad for you

  • Very high in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1430 IU28.6%
Vitamin C82.6 mg137.7%
Vitamin D0 IU
Vitamin E1.3 mg4.5%
Thiamin0.2 mg13.3%
Riboflavin0.31 mg18.3%
Niacin6.2 mg30.8%
Vitamin B60.58 mg28.9%
Folate106.8 mcg26.7%
Vitamin B122.6 mcg42.9%
Pantothenic Acid1.5 mg15.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium111 mg11.1%
Iron10.2 mg56.7%
Magnesium77.2 mg19.3%
Phosphorus391 mg39.1%
Potassium1 mg0%
Sodium459.4 mg19.1%
Zinc4.5 mg29.8%
Copper1.8 mg91.6%
Manganese0.75 mg37.7%
Selenium55.6 mcg79.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate20.1 g6.7%
Dietary Fiber4.8 g19.2%
Sugars1.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein33.5 g67%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat4.4 g6.8%
Saturated Fat1.1 g5.5%
Monounsaturated Fat1.3 g
Polyunsaturated Fat0.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 247 Calories from Fat 0

% Daily Value *

Total Fat 4.4 g 6.8%

Saturated Fat 1.1 g 5.5%

Trans Fat

Cholesterol 98.7 mg 32.9%

Sodium 459.4 mg 19.1%

Total Carbohydrates 20.1 g 6.7%

Dietary Fiber 4.8 g19.2%

Sugars 1.9 g

Protein 33.5 g 67%

Vitamin A 28.6% Vitamin C 137.7%

Calcium 11.1% Iron 56.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1968857 Embed Table:

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