Hazelnut & Sage Pate has a very high-calorie, low-carb, very high-fat and high-protein content. It is a good source of Calcium.
The food contains 10.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 11.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's high MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to French cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 21, for Hazelnut & Sage Pate, and we advise that this food sparingly.
Calories from Protein | 8% | |
Calories from Fat | 84% | |
Calories from Carbs | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1002.4 IU | 20% | Top 10% | Very High |
Retinol | 254.9 mcg | |||
Vitamin C | 3.7 mg | 6.1% | Mid 40% | Average |
Vitamin D | 17.1 IU | 4.3% | Top 30% | High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 1.2 mg | 6.1% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 67.1 mcg | 16.8% | Top 30% | High |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 1.2 mg | 12.2% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 258.5 mg | 25.9% | Top 10% | Very High |
Iron | 3.7 mg | 20.3% | Top 10% | Very High |
Magnesium | 118.3 mg | 29.6% | Top 10% | Very High |
Phosphorus | 282.9 mg | 28.3% | Top 10% | Very High |
Potassium | 472 mg | 13.5% | Top 10% | Very High |
Sodium | 451.7 mg | 18.8% | Top 30% | High |
Zinc | 2.4 mg | 16.3% | Top 10% | Very High |
Copper | 1.2 mg | 61% | Top 10% | Very High |
Manganese | 2.4 mg | 122% | Top 10% | Very High |
Selenium | 7.3 mcg | 10.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13.2 g | 4.4% | Mid 40% | Average |
Dietary Fiber | 5.6 g | 22.4% | Top 10% | Very High |
Sugars | 2 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14 g | 28% | Top 10% | Very High |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 1.2 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 1.2 mg | |||
Tyrosine | 0 mg | |||
Valine | 1.2 mg | |||
Arginine | 1.2 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 1.2 mg | |||
Glutamic Acid | 2.4 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 1.2 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 63.5 g | 97.7% | Top 10% | Very High |
Saturated Fat | 19.4 g | 97% | Top 10% | Very High |
Monounsaturated Fat | 32.9 g | |||
Polyunsaturated Fat | 7.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 3.7 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 535 Calories from Fat 469
% Daily Value *
Total Fat 52.1 g 80.2%
Saturated Fat 15.9 g 79.5%
Trans Fat
Cholesterol 64.5 mg 21.5%
Sodium 370.4 mg 15.4%
Total Carbohydrates 10.8 g 3.6%
Dietary Fiber 4.6 g18.4%
Sugars 1.6 g
Protein 11.5 g 23%
Vitamin A 16.4% Vitamin C 5%
Calcium 21.2% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 348
Protein 6 g | Carbs 22.6 g | Fat 27.3 g
Per Serving | Calories 467
Protein 7.1 g | Carbs 45 g | Fat 31.9 g
Per Serving | Calories 21
Protein 0.24 g | Carbs 2.11 g | Fat 1.3 g
Per Serving | Calories 455
Protein 4.6 g | Carbs 67.5 g | Fat 20.5 g
Per Serving | Calories 181
Protein 9.6 g | Carbs 20.3 g | Fat 7.2 g
Per Serving | Calories 153
Protein 5.6 g | Carbs 3.3 g | Fat 13.4 g
Per Serving | Calories 254
Protein 4.9 g | Carbs 26.1 g | Fat 17.5 g
Per Serving | Calories 114
Protein 8 g | Carbs 19.5 g | Fat 0.55 g