Happy Peasant Soup Recipe has a high-calorie, high-carb, average-fat and high-protein content. It is a good source of Vitamin C.
The food contains 67g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 18 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Soup.
Based on the composite nutritive standing Happy Peasant Soup Recipe has been given a composite ranking of 63, and in moderation.
Calories from Protein | 19% | |
Calories from Fat | 10% | |
Calories from Carbs | 71% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 150 mg | 15% | ||
Iron | 3.6 mg | 20% | ||
Potassium | 1570 mg | 44.9% | ||
Sodium | 1280 mg | 53.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 67 g | 22.3% | ||
Dietary Fiber | 6 g | 24% | ||
Sugars | 11 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 18 g | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4 g | 6.2% | ||
Saturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 360 Calories from Fat 35
% Daily Value *
Total Fat 4 g 6.2%
Saturated Fat 0 g
Trans Fat
Cholesterol 10 mg 3.3%
Sodium 1280 mg 53.3%
Total Carbohydrates 67 g 22.3%
Dietary Fiber 6 g24%
Sugars 11 g
Protein 18 g 36%
Vitamin A 2% Vitamin C 60%
Calcium 15% Iron 20%
*Based on a 2000 Calorie diet
Per Serving | Calories 310
Protein 9 g | Carbs 30 g | Fat 17 g
Per Serving | Calories 190
Protein 8 g | Carbs 15 g | Fat 13 g
Per Serving | Calories 220
Protein 5 g | Carbs 15 g | Fat 17 g
Per Serving | Calories 430
Protein 22 g | Carbs 39 g | Fat 22 g
Per Serving | Calories 320
Protein 17 g | Carbs 52 g | Fat 8 g
Per Serving | Calories 340
Protein 11 g | Carbs 22 g | Fat 23 g
Per Serving | Calories 650
Protein 42 g | Carbs 63 g | Fat 25 g
Per Serving | Calories 280
Protein 21 g | Carbs 26 g | Fat 10 g