Hamburger Helper - Mexican Favorites Cheesy Enchilada, Rice, Cheesy Sauce Mix & Topping Mix has a high-calorie, very high-carb, average-fat and average-protein content. It is a good source of Iron.
The food contains 77.1g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 6.29 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and average in trans fats.
It gives a good yield of Iron at 3.79 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Hamburger Helper - Mexican Favorites Cheesy Enchilada, Rice, Cheesy Sauce Mix & Topping Mix has been given a composite ranking of 22, and sparingly.
Calories from Protein | 7% | |
Calories from Fat | 8% | |
Calories from Carbs | 85% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 625 IU | 12.5% | Top 30% | High |
Vitamin C | 7.5 mg | 12.5% | Top 30% | High |
Thiamin | 0.3 mg | 20% | Bottom 30% | Low |
Riboflavin | 0.2 mg | 11.8% | Bottom 30% | Low |
Niacin | 2.5 mg | 12.5% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 125 mg | 12.5% | Top 30% | High |
Iron | 3.8 mg | 21.1% | Top 30% | High |
Potassium | 291.7 mg | 8.3% | Mid 40% | Average |
Sodium | 1250 mg | 52.1% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 77.1 g | 25.7% | Top 10% | Very High |
Dietary Fiber | 1.7 g | 6.7% | Mid 40% | Average |
Sugars | 6.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.3 g | 12.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.1 g | 4.8% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 1 g |
Serving size
Amount Per Serving
Calories 170 Calories from Fat 13
% Daily Value *
Total Fat 1.5 g 2.3%
Saturated Fat 0 g
Trans Fat 0.5 g
Cholesterol 0 mg
Sodium 600 mg 25%
Total Carbohydrates 37 g 12.3%
Dietary Fiber 0.8 g3.2%
Sugars 3 g
Protein 3 g 6%
Vitamin A 6% Vitamin C 6%
Calcium 6% Iron 10.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 326
Protein 16.3 g | Carbs 60.5 g | Fat 3.5 g
Per 100g | Calories 353
Protein 11.8 g | Carbs 67.6 g | Fat 5.9 g
Per 100g | Calories 190
Protein 11.1 g | Carbs 18.3 g | Fat 7.8 g
Per 100g | Calories 188
Protein 15.3 g | Carbs 2.4 g | Fat 12.9 g
Per 100g | Calories 335
Protein 9.1 g | Carbs 70.1 g | Fat 1.5 g
Per 100g | Calories 375
Protein 10 g | Carbs 75 g | Fat 5 g
Per 100g | Calories 376
Protein 11.3 g | Carbs 75.2 g | Fat 1.9 g
Per 100g | Calories 340
Protein 10.2 g | Carbs 71.4 g | Fat 3.4 g