Hamburger Helper - Classic Potatoes Stroganoff has a average-calorie, very high-carb, low-fat and average-protein content. It is a good source of Calcium and Niacin.
The food contains 77.78g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.41 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Hamburger Helper - Classic Potatoes Stroganoff has been given a composite ranking of 16, and sparingly.
Calories from Protein | 8% | |
Calories from Fat | 5% | |
Calories from Carbs | 87% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3.7 IU | 0.1% | Mid 40% | Average |
Vitamin C | 0 mg | |||
Niacin | 4.4 mg | 22.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 218.5 mg | 21.9% | Mid 40% | Average |
Iron | 0 mg | |||
Potassium | 114.8 mg | 3.3% | Bottom 30% | Low |
Sodium | 2555.6 mg | 106.5% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 77.8 g | 25.9% | Top 10% | Very High |
Dietary Fiber | 3.7 g | 14.8% | Top 30% | High |
Sugars | 3.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.4 g | 14.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.9 g | 2.8% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 90 Calories from Fat 0
% Daily Value *
Total Fat 0.5 g 0.77%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 690 mg 28.8%
Total Carbohydrates 21 g 7%
Dietary Fiber 1 g4%
Sugars 1 g
Protein 2 g 4%
Vitamin A 0% Vitamin C
Calcium 5.9% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 343
Protein 8.6 g | Carbs 74.3 g | Fat 1.4 g
Per 100g | Calories 357
Protein 14.3 g | Carbs 57.1 g | Fat 7.1 g
Per 100g | Calories 343
Protein 8.6 g | Carbs 74.3 g | Fat 1.4 g
Per 100g | Calories 293
Protein 2.4 g | Carbs 61 g | Fat 2.4 g
Per 100g | Calories 163
Protein 6.6 g | Carbs 21.1 g | Fat 6.2 g
Per 100g | Calories 282
Protein 27.2 g | Carbs 31 g | Fat 5 g