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Ham , Broccoli & Cheese Quiche - Recipe and Nutrition Facts
21

Ham, Broccoli & Cheese Quiche Recipe

Ham, Broccoli & Cheese Quiche has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium, Vitamin C and Riboflavin.

The food contains 20.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. Its low sugar content puts it in the bottom 20 percentile. This is often undesirable a good thing for people watching their sugar intake. With 17.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 21, for Ham, Broccoli & Cheese Quiche, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein18%
 Calories from Fat59%
 Calories from Carbs22%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin C
  • Very high in Riboflavin
  • Very high in Calcium
  • Very low in Sodium

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A880 IU17.6%
Vitamin C21.1 mg35.2%
Vitamin D22.8 IU5.7%
Vitamin E2.5 mg8.3%
Thiamin0.22 mg14.4%
Riboflavin0.55 mg32.1%
Niacin1.4 mg6.9%
Vitamin B60.18 mg8.9%
Folate58.8 mcg14.7%
Vitamin B120.91 mcg15.1%
Pantothenic Acid0.99 mg9.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium316 mg31.6%
Iron1.7 mg9.7%
Magnesium30.8 mg7.7%
Phosphorus324 mg32.4%
Potassium304.7 mg8.7%
Sodium1 mg0%
Zinc1.9 mg12.6%
Copper0.06 mg3.1%
Manganese0.26 mg13.1%
Selenium19.5 mcg27.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate20.8 g6.9%
Dietary Fiber1 g4%
Sugars3.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein17.1 g34.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat24.4 g37.5%
Saturated Fat10.8 g54%
Monounsaturated Fat9.4 g
Polyunsaturated Fat2.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 372 Calories from Fat 0

% Daily Value *

Total Fat 24.4 g 37.5%

Saturated Fat 10.8 g 54%

Trans Fat

Cholesterol 194.3 mg 64.8%

Sodium 1 mg 0%

Total Carbohydrates 20.8 g 6.9%

Dietary Fiber 1 g4%

Sugars 3.1 g

Protein 17.1 g 34.2%

Vitamin A 17.6% Vitamin C 35.2%

Calcium 31.6% Iron 9.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=310185 Embed Table:

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