Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351
Ham and Vegetable Bake - Recipe and Nutrition Facts
67

Ham and Vegetable Bake Recipe

Ham and Vegetable Bake has a high-calorie, low-carb, high-fat and high-protein content. It is a good source of Calcium, Vitamin A, Vitamin C and Thiamin.

The food contains 10g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 18.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 67, for Ham and Vegetable Bake, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein20%
 Calories from Fat69%
 Calories from Carbs11%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin A
  • Very high in Vitamin C
  • Very high in Thiamin
  • High in Calcium
  • Very low in Sodium

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A5645 IU112.9%
Vitamin C25.6 mg42.6%
Vitamin D14.8 IU3.7%
Vitamin E1.4 mg4.5%
Thiamin0.53 mg35.3%
Riboflavin0.3 mg17.6%
Niacin3.3 mg16.6%
Vitamin B60.32 mg16.1%
Folate38.8 mcg9.7%
Vitamin B120.92 mcg15.4%
Pantothenic Acid0.59 mg5.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium267 mg26.7%
Iron1.1 mg6.2%
Magnesium30 mg7.5%
Phosphorus316 mg31.6%
Potassium400.3 mg11.4%
Sodium1 mg0%
Zinc2.3 mg15.3%
Copper0.09 mg4.4%
Manganese0.18 mg8.9%
Selenium13 mcg18.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate10 g3.3%
Dietary Fiber3.1 g12.4%
Sugars2.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein18.1 g36.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat28.2 g43.4%
Saturated Fat8.3 g41.5%
Monounsaturated Fat4.3 g
Polyunsaturated Fat1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 364 Calories from Fat 0

% Daily Value *

Total Fat 28.2 g 43.4%

Saturated Fat 8.3 g 41.5%

Trans Fat

Cholesterol 58 mg 19.3%

Sodium 1 mg 0%

Total Carbohydrates 10 g 3.3%

Dietary Fiber 3.1 g12.4%

Sugars 2.3 g

Protein 18.1 g 36.2%

Vitamin A 112.9% Vitamin C 42.6%

Calcium 26.7% Iron 6.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=857618 Embed Table:

Related Searches

20

Ham Vegetable Egg Cups

Per Serving | Calories 84
Protein 9.2 g | Carbs 2.6 g | Fat 4 g

30

Ham and vegetable quiche

Per Serving | Calories 271
Protein 13.7 g | Carbs 19.1 g | Fat 15.7 g

10

Ham and Vegetable Crostata

Per Serving | Calories 215
Protein 7.3 g | Carbs 14.4 g | Fat 14.3 g

69

Farmhouse Ham and Vegetable Chowder

Per Serving | Calories 101
Protein 5.9 g | Carbs 9 g | Fat 4.8 g

43

Spicy Brown Rice & Ground Turkey..

Per Serving | Calories 242
Protein 15.6 g | Carbs 18.8 g | Fat 11.8 g

80

Beef Stew Jamie22

Per Serving | Calories 355
Protein 20.8 g | Carbs 38.3 g | Fat 11.3 g

46

Sizzling Beef and Vegetable Kabobs

Per Serving | Calories 247
Protein 26.3 g | Carbs 4.4 g | Fat 13.5 g

50

Easy Low Cal Spaghetti Pie

Per Serving | Calories 126
Protein 9.5 g | Carbs 7.2 g | Fat 6.7 g