Ham and Grill Cheese Sandwich has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium.
The food contains 28.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 20 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 72, for Ham and Grill Cheese Sandwich, and we advise that this food in moderation.
Calories from Protein | 26% | |
Calories from Fat | 36% | |
Calories from Carbs | 37% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 900 IU | 18% | ||
Vitamin C | 0.18 mg | 0.3% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.34 mg | 1.1% | ||
Thiamin | 0.21 mg | 14.1% | ||
Riboflavin | 0.18 mg | 10.5% | ||
Niacin | 2.3 mg | 11.4% | ||
Vitamin B6 | 0.17 mg | 8.7% | ||
Folate | 61.2 mcg | 15.3% | ||
Vitamin B12 | 0.04 mcg | 0.6% | ||
Pantothenic Acid | 0.27 mg | 2.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 306 mg | 30.6% | ||
Iron | 2.4 mg | 13.5% | ||
Magnesium | 43.2 mg | 10.8% | ||
Phosphorus | 246 mg | 24.6% | ||
Potassium | 252.8 mg | 7.2% | ||
Sodium | 1 mg | 0% | ||
Zinc | 1.2 mg | 8.1% | ||
Copper | 0.26 mg | 12.8% | ||
Manganese | 0.77 mg | 38.6% | ||
Selenium | 15.3 mcg | 21.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 28.6 g | 9.5% | ||
Dietary Fiber | 3.3 g | 13.2% | ||
Sugars | 8.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20 g | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.4 g | 19.1% | ||
Saturated Fat | 4.1 g | 20.5% | ||
Monounsaturated Fat | 2.4 g | |||
Polyunsaturated Fat | 4.6 g |
Serving size
Amount Per Serving
Calories 297 Calories from Fat 0
% Daily Value *
Total Fat 12.4 g 19.1%
Saturated Fat 4.1 g 20.5%
Trans Fat
Cholesterol 32.4 mg 10.8%
Sodium 1 mg 0%
Total Carbohydrates 28.6 g 9.5%
Dietary Fiber 3.3 g13.2%
Sugars 8.4 g
Protein 20 g 40%
Vitamin A 18% Vitamin C 0.3%
Calcium 30.6% Iron 13.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 370
Protein 21.8 g | Carbs 26.3 g | Fat 19.5 g
Per Serving | Calories 460
Protein 33 g | Carbs 56 g | Fat 11 g
Per Serving | Calories 494
Protein 33.9 g | Carbs 33.1 g | Fat 23.7 g
Per Serving | Calories 186
Protein 17.2 g | Carbs 23.2 g | Fat 3.5 g
Per Serving | Calories 231
Protein 21.9 g | Carbs 9.4 g | Fat 14.1 g
Per Serving | Calories 332
Protein 20.5 g | Carbs 47.6 g | Fat 6.7 g
Per Serving | Calories 157
Protein 13.7 g | Carbs 13 g | Fat 7.7 g
Per Serving | Calories 261
Protein 19.4 g | Carbs 15.1 g | Fat 11.5 g