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Ham and Cheese Omelet Roll - Recipe and Nutrition Facts
13

Ham and Cheese Omelet Roll Recipe

Ham and Cheese Omelet Roll has a high-calorie, low-carb, very high-fat and very high-protein content. It is a good source of Calcium, Vitamin A, Vitamin B12, Vitamin D, Thiamin and Riboflavin.

The food contains 5.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 34.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 13, for Ham and Cheese Omelet Roll, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein28%
 Calories from Fat67%
 Calories from Carbs5%

Why this is good for you

  • Very high in Protein
  • High in Vitamin A
  • High in Vitamin D
  • Very high in Riboflavin
  • High in Thiamin
  • Very high in Calcium

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1430 IU28.6%
Vitamin C0.3 mg0.5%
Vitamin D104.4 IU26.1%
Vitamin E0.48 mg1.6%
Thiamin0.44 mg29%
Riboflavin0.73 mg43.1%
Niacin2.6 mg13%
Vitamin B60.38 mg19%
Folate69.6 mcg17.4%
Vitamin B122 mcg32.7%
Pantothenic Acid0.54 mg5.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium405 mg40.5%
Iron2.6 mg14.7%
Magnesium25.6 mg6.4%
Phosphorus598 mg59.8%
Potassium418.7 mg12%
Sodium1 mg0%
Zinc3.8 mg25.5%
Copper0.07 mg3.4%
Manganese0.04 mg1.9%
Selenium15.3 mcg21.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate5.9 g2%
Dietary Fiber0.1 g0.4%
Sugars1.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein34.6 g69.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat36.3 g55.8%
Saturated Fat17.9 g89.5%
Monounsaturated Fat12.4 g
Polyunsaturated Fat3.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 491 Calories from Fat 0

% Daily Value *

Total Fat 36.3 g 55.8%

Saturated Fat 17.9 g 89.5%

Trans Fat

Cholesterol 492.4 mg 164.1%

Sodium 1 mg 0%

Total Carbohydrates 5.9 g 2%

Dietary Fiber 0.1 g0.4%

Sugars 1.5 g

Protein 34.6 g 69.2%

Vitamin A 28.6% Vitamin C 0.5%

Calcium 40.5% Iron 14.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2081363 Embed Table:

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