Gutman Muesli (Simpler) has a high-calorie, high-carb, average-fat and average-protein content. It is a good source of Calcium.
The food contains 63.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 71, for Gutman Muesli (Simpler), and we advise that this food in moderation.
Calories from Protein | 7% | |
Calories from Fat | 21% | |
Calories from Carbs | 72% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 400 IU | 8% | ||
Vitamin C | 2.8 mg | 4.6% | ||
Vitamin D | 24.4 IU | 6.1% | ||
Vitamin E | 0.04 mg | 0.13% | ||
Thiamin | 0.02 mg | 1.6% | ||
Riboflavin | 0.1 mg | 6% | ||
Niacin | 0.06 mg | 0.3% | ||
Vitamin B6 | 0.03 mg | 1.4% | ||
Folate | 3.2 mcg | 0.8% | ||
Vitamin B12 | 0.22 mcg | 3.7% | ||
Pantothenic Acid | 0.2 mg | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 202 mg | 20.2% | ||
Iron | 2.2 mg | 12.3% | ||
Magnesium | 8.8 mg | 2.2% | ||
Phosphorus | 58 mg | 5.8% | ||
Potassium | 270.4 mg | 7.7% | ||
Sodium | 67 mg | 2.8% | ||
Zinc | 0.26 mg | 1.7% | ||
Copper | 0.01 mg | 0.3% | ||
Manganese | 0.01 mg | 0.3% | ||
Selenium | 1.4 mcg | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 63.5 g | 21.2% | ||
Dietary Fiber | 6.1 g | 24.4% | ||
Sugars | 26.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.8 g | 11.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.2 g | 12.6% | ||
Saturated Fat | 2 g | 10% | ||
Monounsaturated Fat | 2.8 g | |||
Polyunsaturated Fat | 0.9 g |
Serving size
Amount Per Serving
Calories 377 Calories from Fat 0
% Daily Value *
Total Fat 8.2 g 12.6%
Saturated Fat 2 g 10%
Trans Fat
Cholesterol 8.6 mg 2.9%
Sodium 67 mg 2.8%
Total Carbohydrates 63.5 g 21.2%
Dietary Fiber 6.1 g24.4%
Sugars 26.8 g
Protein 5.8 g 11.6%
Vitamin A 8% Vitamin C 4.6%
Calcium 20.2% Iron 12.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 486
Protein 28 g | Carbs 58.7 g | Fat 16.3 g
Per Serving | Calories 201
Protein 6.5 g | Carbs 27.6 g | Fat 7.2 g
Per Serving | Calories 341
Protein 17.6 g | Carbs 31.2 g | Fat 16.6 g
Per Serving | Calories 432
Protein 10.8 g | Carbs 42.8 g | Fat 28.7 g