Guinness Bread with Molasses has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 40g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Irish cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 46, for Guinness Bread with Molasses, and we advise that this food in moderation.
Calories from Protein | 6% | |
Calories from Fat | 14% | |
Calories from Carbs | 80% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 127 mg | 12.7% | ||
Iron | 2 mg | 11.1% | ||
Potassium | 183 mg | 5.2% | ||
Sodium | 435 mg | 18.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 40 g | 13.3% | ||
Dietary Fiber | 0.94 g | 3.8% | ||
Sugars | 13 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3 g | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3 g | 4.6% | ||
Saturated Fat | 2 g | 10% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 207 Calories from Fat 29
% Daily Value *
Total Fat 3 g 4.6%
Saturated Fat 2 g 10%
Trans Fat 0 g
Cholesterol 8 mg 2.7%
Sodium 435 mg 18.1%
Total Carbohydrates 40 g 13.3%
Dietary Fiber 0.94 g3.8%
Sugars 13 g
Protein 3 g 6%
Vitamin A Vitamin C
Calcium 12.7% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 2740
Protein 27 g | Carbs 399 g | Fat 117 g
Per Serving | Calories 1321
Protein 38 g | Carbs 246 g | Fat 22 g
Per Serving | Calories 245
Protein 8 g | Carbs 33 g | Fat 9 g
Per Serving | Calories 151
Protein 5 g | Carbs 31 g | Fat 0.42 g
Per Serving | Calories 193
Protein 2 g | Carbs 29 g | Fat 8 g
Per Serving | Calories 86
Protein 2 g | Carbs 12 g | Fat 3 g
Per Serving | Calories 341
Protein 5 g | Carbs 32 g | Fat 23 g
Per Serving | Calories 359
Protein 6 g | Carbs 67 g | Fat 8 g