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Ground Chicken goulash with macaroni - Recipe and Nutrition Facts
37

Ground Chicken goulash with macaroni Recipe

Ground Chicken goulash with macaroni has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin C.

The food contains 19g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 11 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 37, for Ground Chicken goulash with macaroni, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein22%
 Calories from Fat39%
 Calories from Carbs39%

Why this is good for you

  • High in Protein
  • Very high in Vitamin C

Why this is bad for you

  • Very high in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A655 IU13.1%
Vitamin C186.7 mg311.1%
Vitamin D0 IU
Vitamin E0.12 mg0.4%
Thiamin0.08 mg5.4%
Riboflavin0.05 mg3.2%
Niacin1.2 mg6.1%
Vitamin B60.2 mg10.2%
Folate48 mcg12%
Vitamin B120 mcg
Pantothenic Acid0.24 mg2.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium140 mg14%
Iron3.4 mg19%
Magnesium18.8 mg4.7%
Phosphorus44 mg4.4%
Potassium300.9 mg8.6%
Sodium266.6 mg11.1%
Zinc0.32 mg2.1%
Copper0.14 mg6.8%
Manganese0.21 mg10.5%
Selenium4.3 mcg6.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate19 g6.3%
Dietary Fiber3.6 g14.4%
Sugars4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein11 g22%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8.4 g12.9%
Saturated Fat2.1 g10.5%
Monounsaturated Fat0 g
Polyunsaturated Fat0.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 190 Calories from Fat 0

% Daily Value *

Total Fat 8.4 g 12.9%

Saturated Fat 2.1 g 10.5%

Trans Fat

Cholesterol 97.5 mg 32.5%

Sodium 266.6 mg 11.1%

Total Carbohydrates 19 g 6.3%

Dietary Fiber 3.6 g14.4%

Sugars 4 g

Protein 11 g 22%

Vitamin A 13.1% Vitamin C 311.1%

Calcium 14% Iron 19%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=749434 Embed Table:

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