Grilled Tuna on Sugarcane Skewers with Cucumber Mango Relish has a average-calorie, average-carb, high-fat and low-protein content.
The food contains 32g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Moroccan cuisine. Ideally consumed as an Appetizer.
Based on the composite nutritive standing Grilled Tuna on Sugarcane Skewers with Cucumber Mango Relish has been given a composite ranking of 69, and in moderation.
Calories from Protein | 3% | |
Calories from Fat | 56% | |
Calories from Carbs | 42% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 30 IU | 0.6% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 50 mg | 5% | Mid 40% | Average |
Iron | 1 mg | 5.6% | Mid 40% | Average |
Potassium | 358 mg | 10.2% | Mid 40% | Average |
Sodium | 589 mg | 24.5% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 32 g | 10.7% | Top 30% | High |
Dietary Fiber | 3 g | 12% | Top 30% | High |
Sugars | 25 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2 g | 4% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19 g | 29.2% | Top 30% | High |
Saturated Fat | 1 g | 5% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 290 Calories from Fat 168
% Daily Value *
Total Fat 19 g 29.2%
Saturated Fat 1 g 5%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 589 mg 24.5%
Total Carbohydrates 32 g 10.7%
Dietary Fiber 3 g12%
Sugars 25 g
Protein 2 g 4%
Vitamin A 0.6% Vitamin C
Calcium 5% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 538
Protein 42 g | Carbs 16 g | Fat 36 g
Per Serving | Calories 323
Protein 36 g | Carbs 5 g | Fat 17 g
Per Serving | Calories 189
Protein 28 g | Carbs 6 g | Fat 6 g
Per Serving | Calories 539
Protein 40 g | Carbs 2 g | Fat 41 g
Per Serving | Calories 224
Protein 13 g | Carbs 2 g | Fat 18 g
Per Serving | Calories 491
Protein 8 g | Carbs 58 g | Fat 26 g
Per Serving | Calories 1034
Protein 3 g | Carbs 39 g | Fat 99 g
Per Serving | Calories 1103
Protein 50 g | Carbs 86 g | Fat 64 g