Grilled Striped Bass 2 has a average-calorie, low-carb, average-fat and very high-protein content.
It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 51 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 12, for Grilled Striped Bass 2, and we advise that this food sparingly.
Calories from Protein | 79% | |
Calories from Fat | 21% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 0 g | |||
Dietary Fiber | 0 g | |||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 51 g | 102% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6 g | 9.2% | ||
Saturated Fat | 3 g | 15% |
Serving size
Amount Per Serving
Calories 270 Calories from Fat 50
% Daily Value *
Total Fat 6 g 9.2%
Saturated Fat 3 g 15%
Trans Fat
Cholesterol 225 mg 75%
Sodium 200 mg 8.3%
Total Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 51 g 102%
Vitamin A 6% Vitamin C
Calcium 4% Iron 15%
*Based on a 2000 Calorie diet
Per Serving | Calories 330
Protein 25 g | Carbs 17 g | Fat 18 g
Per Serving | Calories 300
Protein 37 g | Carbs 6 g | Fat 13 g
Per Serving | Calories 640
Protein 23 g | Carbs 12 g | Fat 57 g
Per Serving | Calories 150
Protein 21 g | Carbs 2 g | Fat 5 g
Per Serving | Calories 830
Protein 38 g | Carbs 33 g | Fat 59 g
Per Serving | Calories 560
Protein 55 g | Carbs 51 g | Fat 14 g
Per Serving | Calories 350
Protein 15 g | Carbs 9 g | Fat 29 g
Per Serving | Calories 190
Protein 5 g | Carbs 35 g | Fat 3 g