Grilled Shrimp and Vegetables with Pearl Couscous has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Iron, Vitamin A, Vitamin B12, Vitamin C and Vitamin D.
The food contains 44.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 35.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 5.42 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also very high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Grilled Shrimp and Vegetables with Pearl Couscous has been given a composite ranking of 63, and in moderation.
Calories from Protein | 37% | |
Calories from Fat | 17% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2305 IU | 46.1% | ||
Vitamin C | 14.2 mg | 23.6% | ||
Vitamin D | 172.4 IU | 43.1% | ||
Vitamin E | 1.7 mg | 5.7% | ||
Thiamin | 0.1 mg | 6.9% | ||
Riboflavin | 0.11 mg | 6.2% | ||
Niacin | 3.5 mg | 17.5% | ||
Vitamin B6 | 0.28 mg | 14.2% | ||
Folate | 34.4 mcg | 8.6% | ||
Vitamin B12 | 1.3 mcg | 21.9% | ||
Pantothenic Acid | 0.51 mg | 5.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 187 mg | 18.7% | ||
Iron | 5.4 mg | 30.1% | ||
Magnesium | 76.4 mg | 19.1% | ||
Phosphorus | 299 mg | 29.9% | ||
Potassium | 600.8 mg | 17.2% | ||
Sodium | 1 mg | 0% | ||
Zinc | 1.6 mg | 10.8% | ||
Copper | 0.45 mg | 22.3% | ||
Manganese | 0.39 mg | 19.6% | ||
Selenium | 43.7 mcg | 62.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 44.3 g | 14.8% | ||
Dietary Fiber | 8 g | 32% | ||
Sugars | 1.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 35.5 g | 71% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.5 g | 11.5% | ||
Saturated Fat | 1 g | 5% | ||
Monounsaturated Fat | 3.6 g | |||
Polyunsaturated Fat | 1.2 g |
Serving size
Amount Per Serving
Calories 390 Calories from Fat 0
% Daily Value *
Total Fat 7.5 g 11.5%
Saturated Fat 1 g 5%
Trans Fat
Cholesterol 172.3 mg 57.4%
Sodium 1 mg 0%
Total Carbohydrates 44.3 g 14.8%
Dietary Fiber 8 g32%
Sugars 1.9 g
Protein 35.5 g 71%
Vitamin A 46.1% Vitamin C 23.6%
Calcium 18.7% Iron 30.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 277
Protein 17 g | Carbs 41.4 g | Fat 5.5 g
Per Serving | Calories 236
Protein 31.1 g | Carbs 8.7 g | Fat 7.2 g
Per Serving | Calories 316
Protein 25.4 g | Carbs 29.3 g | Fat 12.3 g
Per Serving | Calories 171
Protein 9.7 g | Carbs 0.4 g | Fat 14.8 g
Per Serving | Calories 332
Protein 23.5 g | Carbs 19.1 g | Fat 17.2 g
Per Serving | Calories 285
Protein 23.1 g | Carbs 19.7 g | Fat 12.2 g
Per Serving | Calories 183
Protein 16.8 g | Carbs 5.7 g | Fat 9.8 g
Per Serving | Calories 320
Protein 41.3 g | Carbs 11 g | Fat 11.3 g