Grilled Oysters With Spinach and Pine Nuts has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Iron, Vitamin B12 and Vitamin C.
The food contains 8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 10.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 6 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing Grilled Oysters With Spinach and Pine Nuts has been given a composite ranking of 58, and in moderation.
Calories from Protein | 32% | |
Calories from Fat | 44% | |
Calories from Carbs | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0.82 IU | 0.02% | Mid 40% | Average |
Retinol | 91 mcg | |||
Vitamin C | 11.5 mg | 19.1% | Top 30% | High |
Vitamin D | 2.5 IU | 0.6% | Mid 40% | Average |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 1.6 mg | 8.2% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 26.2 mcg | 6.6% | Mid 40% | Average |
Folic Acid | 1.6 mcg | |||
Vitamin B12 | 13.1 mcg | 218.6% | Top 10% | Very High |
Pantothenic Acid | 0.82 mg | 8.2% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 27.9 mg | 2.8% | Mid 40% | Average |
Iron | 4.9 mg | 27.3% | Top 10% | Very High |
Magnesium | 27 mg | 6.8% | Top 30% | High |
Phosphorus | 150 mg | 15% | Top 30% | High |
Potassium | 194.3 mg | 5.6% | Mid 40% | Average |
Sodium | 121.4 mg | 5.1% | Mid 40% | Average |
Zinc | 13.9 mg | 92.9% | Top 10% | Very High |
Copper | 1.6 mg | 82% | Top 10% | Very High |
Manganese | 0.82 mg | 41% | Top 10% | Very High |
Selenium | 63.9 mcg | 91.3% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 6.6 g | 2.2% | Bottom 30% | Low |
Dietary Fiber | 0.41 g | 1.6% | Bottom 30% | Low |
Sugars | 0.2 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.7 g | 17.4% | Top 30% | High |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0.8 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0.8 mg | |||
Histidine | 0 mg | |||
Alanine | 0.8 mg | |||
Aspartic Acid | 0.8 mg | |||
Glutamic Acid | 1.6 mg | |||
Glycine | 0.8 mg | |||
Proline | 0 mg | |||
Serine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.4 g | 8.3% | Mid 40% | Average |
Saturated Fat | 2.3 g | 11.5% | Mid 40% | Average |
Monounsaturated Fat | 0.8 g | |||
Polyunsaturated Fat | 0.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 1.6 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 135 Calories from Fat 59
% Daily Value *
Total Fat 6.6 g 10.2%
Saturated Fat 2.8 g 14%
Trans Fat
Cholesterol 59.6 mg 19.9%
Sodium 148.1 mg 6.2%
Total Carbohydrates 8 g 2.7%
Dietary Fiber 0.5 g2%
Sugars 0.3 g
Protein 10.6 g 21.2%
Vitamin A 0% Vitamin C 23.3%
Calcium 3.4% Iron 33.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 246
Protein 4.9 g | Carbs 23.1 g | Fat 14.5 g
Per Serving | Calories 476
Protein 13.1 g | Carbs 10 g | Fat 45.3 g
Per Serving | Calories 337
Protein 10.6 g | Carbs 30.1 g | Fat 21.3 g
Per Serving | Calories 254
Protein 6.6 g | Carbs 12.3 g | Fat 21.3 g
Per Serving | Calories 883
Protein 0.9 g | Carbs 2.7 g | Fat 96.8 g
Per Serving | Calories 159
Protein 8.8 g | Carbs 13.7 g | Fat 7.5 g
Per Serving | Calories 104
Protein 11.7 g | Carbs 7.1 g | Fat 3.2 g
Per Serving | Calories 311
Protein 12.2 g | Carbs 17.9 g | Fat 21.4 g