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Grilled Nectarines with Blue Cheese - Recipe and Nutrition Facts
69

Grilled Nectarines with Blue Cheese Recipe

Grilled Nectarines with Blue Cheese has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 26.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 2.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Grilled Nectarines with Blue Cheese has been given a composite ranking of 69, and in moderation.

Calorie Breakdown

 Calories from Protein6%
 Calories from Fat34%
 Calories from Carbs59%

Why this is good for you

  • Very low in Cholesterol
  • Low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A495 IU9.9%
Vitamin C7.4 mg12.4%
Vitamin D0 IU
Vitamin E2.2 mg7.4%
Thiamin0.05 mg3.2%
Riboflavin0.06 mg3.7%
Niacin1.6 mg8%
Vitamin B60.05 mg2.3%
Folate9.2 mcg2.3%
Vitamin B120.07 mcg1.1%
Pantothenic Acid0.36 mg3.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium39 mg3.9%
Iron0.45 mg2.5%
Magnesium14 mg3.5%
Phosphorus58 mg5.8%
Potassium295.2 mg8.4%
Sodium79.1 mg3.3%
Zinc0.41 mg2.7%
Copper0.12 mg6.2%
Manganese0.09 mg4.3%
Selenium0.91 mcg1.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate26.1 g8.7%
Dietary Fiber2.3 g9.2%
Sugars22.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein2.7 g5.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat6.7 g10.3%
Saturated Fat1.4 g7%
Monounsaturated Fat3.3 g
Polyunsaturated Fat1.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 164 Calories from Fat 0

% Daily Value *

Total Fat 6.7 g 10.3%

Saturated Fat 1.4 g 7%

Trans Fat

Cholesterol 4.2 mg 1.4%

Sodium 79.1 mg 3.3%

Total Carbohydrates 26.1 g 8.7%

Dietary Fiber 2.3 g9.2%

Sugars 22.4 g

Protein 2.7 g 5.4%

Vitamin A 9.9% Vitamin C 12.4%

Calcium 3.9% Iron 2.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=590450 Embed Table:

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