Grilled Kielbasa with Warm Potato Salad has a very high-calorie, high-carb, high-fat and high-protein content. It is a good source of Vitamin C.
The food contains 51g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 20 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Grilled Kielbasa with Warm Potato Salad has been given a composite ranking of 50, and in moderation.
Calories from Protein | 14% | |
Calories from Fat | 50% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 51 g | 17% | ||
Dietary Fiber | 5 g | 20% | ||
Sugars | 3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 20 g | 40% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 31 g | 47.7% | ||
Saturated Fat | 8 g | 40% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 550 Calories from Fat 280
% Daily Value *
Total Fat 31 g 47.7%
Saturated Fat 8 g 40%
Trans Fat 0 g
Cholesterol 80 mg 26.7%
Sodium 1420 mg 59.2%
Total Carbohydrates 51 g 17%
Dietary Fiber 5 g20%
Sugars 3 g
Protein 20 g 40%
Vitamin A 6% Vitamin C 60%
Calcium 4% Iron 8%
*Based on a 2000 Calorie diet
Per Serving | Calories 590
Protein 13 g | Carbs 71 g | Fat 30 g
Per Serving | Calories 600
Protein 41 g | Carbs 31 g | Fat 37 g
Per Serving | Calories 130
Protein 2 g | Carbs 11 g | Fat 9 g
Per Serving | Calories 740
Protein 16 g | Carbs 89 g | Fat 38 g
Per Serving | Calories 110
Protein 4 g | Carbs 13 g | Fat 6 g
Per Serving | Calories 80
Protein 0 g | Carbs 11 g | Fat 4.5 g
Per Serving | Calories 230
Protein 22 g | Carbs 21 g | Fat 6 g
Per Serving | Calories 360
Protein 44 g | Carbs 36 g | Fat 5 g