Grilled Crab and Cheddar Sandwich 1 has a very high-calorie, very high-carb, very high-fat and very high-protein content. It is a good source of Calcium, Iron, Thiamin, Riboflavin, Niacin and Folate.
The food contains 71.2g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 25.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA.
It gives a good yield of Iron at 5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Grilled Crab and Cheddar Sandwich 1 has been given a composite ranking of 22, and sparingly.
Calories from Protein | 13% | |
Calories from Fat | 49% | |
Calories from Carbs | 37% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0.45 IU | 0.01% | Bottom 30% | Low |
Retinol | 119.2 mcg | |||
Vitamin C | 0.89 mg | 1.5% | Mid 40% | Average |
Vitamin D | 11.2 IU | 2.8% | Top 30% | High |
Thiamin | 0.45 mg | 29.8% | Top 10% | Very High |
Riboflavin | 0.45 mg | 26.3% | Top 10% | Very High |
Niacin | 2.7 mg | 13.4% | Top 30% | High |
Vitamin B6 | 0 mg | |||
Folate | 92 mcg | 23% | Top 10% | Very High |
Folic Acid | 67 mcg | |||
Vitamin B12 | 0.45 mcg | 7.4% | Top 30% | High |
Pantothenic Acid | 0.45 mg | 4.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 212.1 mg | 21.2% | Top 10% | Very High |
Iron | 2.2 mg | 12.4% | Top 10% | Very High |
Magnesium | 24.1 mg | 6% | Top 30% | High |
Phosphorus | 199.1 mg | 19.9% | Top 30% | High |
Potassium | 109.4 mg | 3.1% | Mid 40% | Average |
Sodium | 597.5 mg | 24.9% | Top 10% | Very High |
Zinc | 1.3 mg | 8.9% | Top 30% | High |
Copper | 0 mg | |||
Manganese | 0.45 mg | 22.3% | Top 30% | High |
Selenium | 19.2 mcg | 27.4% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 31.8 g | 10.6% | Top 30% | High |
Dietary Fiber | 1.8 g | 7.1% | Top 30% | High |
Sugars | 0.8 g | |||
Lactose | 0 mg | |||
Maltose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.5 g | 22.9% | Top 30% | High |
Tryptophan | 0 mg | |||
Threonine | 0.4 mg | |||
Isoleucine | 0.4 mg | |||
Leucine | 0.4 mg | |||
Lysine | 0.9 mg | |||
Methionine | 0.4 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.4 mg | |||
Tyrosine | 0.4 mg | |||
Valine | 0.9 mg | |||
Arginine | 0.4 mg | |||
Histidine | 0.4 mg | |||
Alanine | 0.4 mg | |||
Aspartic Acid | 0.9 mg | |||
Glutamic Acid | 3.6 mg | |||
Glycine | 0.4 mg | |||
Proline | 1.3 mg | |||
Serine | 0.4 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 18.7 g | 28.7% | Top 30% | High |
Saturated Fat | 10 g | 50.2% | Top 10% | Very High |
Monounsaturated Fat | 4.9 g | |||
Polyunsaturated Fat | 2.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 2.7 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 765 Calories from Fat 377
% Daily Value *
Total Fat 41.8 g 64.3%
Saturated Fat 22.5 g 112.5%
Trans Fat
Cholesterol 101.3 mg 33.8%
Sodium 1338.3 mg 55.8%
Total Carbohydrates 71.2 g 23.7%
Dietary Fiber 4 g16%
Sugars 1.7 g
Protein 25.7 g 51.4%
Vitamin A 0% Vitamin C 3.3%
Calcium 47.5% Iron 27.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 358
Protein 6.4 g | Carbs 43.4 g | Fat 17.5 g
Per Serving | Calories 293
Protein 9.8 g | Carbs 24.9 g | Fat 16.8 g
Per Serving | Calories 295
Protein 11.7 g | Carbs 14.3 g | Fat 21.4 g
Per Serving | Calories 333
Protein 7.1 g | Carbs 31.8 g | Fat 21.8 g
Per Serving | Calories 601
Protein 9.8 g | Carbs 26.4 g | Fat 51.3 g
Per Serving | Calories 98
Protein 2.2 g | Carbs 16.4 g | Fat 2.3 g
Per Serving | Calories 157
Protein 8.2 g | Carbs 8.1 g | Fat 10.4 g
Per Serving | Calories 35
Protein 0.56 g | Carbs 3.1 g | Fat 2.7 g