Grilled Corn on the Cob with Garlic Butter, Fresh Lime, and Queso Fresco has a average-calorie, low-carb, high-fat and average-protein content.
The food contains 11g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 19, for Grilled Corn on the Cob with Garlic Butter, Fresh Lime, and Queso Fresco, and we advise that this food sparingly.
Calories from Protein | 4% | |
Calories from Fat | 83% | |
Calories from Carbs | 13% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11 g | 3.7% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3 g | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 31 g | 47.7% | ||
Saturated Fat | 19 g | 95% |
Serving size
Amount Per Serving
Calories 320 Calories from Fat 280
% Daily Value *
Total Fat 31 g 47.7%
Saturated Fat 19 g 95%
Trans Fat
Cholesterol 85 mg 28.3%
Sodium 830 mg 34.6%
Total Carbohydrates 11 g 3.7%
Dietary Fiber 2 g8%
Sugars 2 g
Protein 3 g 6%
Vitamin A 20% Vitamin C 8%
Calcium 4% Iron 6%
*Based on a 2000 Calorie diet
Per 100g | Calories 93
Protein 15.7 g | Carbs 0.93 g | Fat 2.8 g
Per 100g | Calories 90
Protein 15.7 g | Carbs 0.56 g | Fat 2.8 g
Per Serving | Calories 220
Protein 1 g | Carbs 6 g | Fat 23 g
Per Serving | Calories 290
Protein 36 g | Carbs 5 g | Fat 13 g
Per Serving | Calories 250
Protein 10 g | Carbs 21 g | Fat 15 g
Per Serving | Calories 540
Protein 27 g | Carbs 16 g | Fat 41 g
Per Serving | Calories 200
Protein 4 g | Carbs 33 g | Fat 6 g
Per Serving | Calories 300
Protein 19 g | Carbs 14 g | Fat 20 g