Grilled Cilantro Chicken with Pickled Tomato and Avocado Salsa has a very high-calorie, average-carb, very high-fat and high-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 25g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 24 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Grilled Cilantro Chicken with Pickled Tomato and Avocado Salsa has been given a composite ranking of 71, and in moderation.
Calories from Protein | 14% | |
Calories from Fat | 72% | |
Calories from Carbs | 14% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 80 mg | 8% | ||
Iron | 3.6 mg | 20% | ||
Potassium | 1130 mg | 32.3% | ||
Sodium | 760 mg | 31.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 25 g | 8.3% | ||
Dietary Fiber | 8 g | 32% | ||
Sugars | 13 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 24 g | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 56 g | 86.2% | ||
Saturated Fat | 8 g | 40% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 670 Calories from Fat 500
% Daily Value *
Total Fat 56 g 86.2%
Saturated Fat 8 g 40%
Trans Fat 0 g
Cholesterol 60 mg 20%
Sodium 760 mg 31.7%
Total Carbohydrates 25 g 8.3%
Dietary Fiber 8 g32%
Sugars 13 g
Protein 24 g 48%
Vitamin A 30% Vitamin C 50%
Calcium 8% Iron 20%
*Based on a 2000 Calorie diet
Per Serving | Calories 430
Protein 24 g | Carbs 15 g | Fat 33 g
Per Serving | Calories 620
Protein 32 g | Carbs 6 g | Fat 50 g
Per Serving | Calories 420
Protein 33 g | Carbs 14 g | Fat 26 g
Per Serving | Calories 318
Protein 40.8 g | Carbs 9 g | Fat 13.2 g
Per Serving | Calories 690
Protein 62 g | Carbs 22 g | Fat 39 g
Per Serving | Calories 680
Protein 39 g | Carbs 36 g | Fat 43 g
Per Serving | Calories 80
Protein 1 g | Carbs 10 g | Fat 3.5 g
Per Serving | Calories 580
Protein 40 g | Carbs 34 g | Fat 33 g