Grilled Chicken with Mustard-Dill Sauce has a average-calorie, low-carb, average-fat and very high-protein content.
The food contains 4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 33 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Grilled Chicken with Mustard-Dill Sauce has been given a composite ranking of 29, and in moderation.
Calories from Protein | 52% | |
Calories from Fat | 42% | |
Calories from Carbs | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 4 g | 1.3% | ||
Dietary Fiber | 0 g | |||
Sugars | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 33 g | 66% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12 g | 18.5% | ||
Saturated Fat | 3 g | 15% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 260 Calories from Fat 100
% Daily Value *
Total Fat 12 g 18.5%
Saturated Fat 3 g 15%
Trans Fat 0 g
Cholesterol 100 mg 33.3%
Sodium 240 mg 10%
Total Carbohydrates 4 g 1.3%
Dietary Fiber 0 g
Sugars 4 g
Protein 33 g 66%
Vitamin A 2% Vitamin C 4%
Calcium 8% Iron 2%
*Based on a 2000 Calorie diet
Per Serving | Calories 260
Protein 4 g | Carbs 57 g | Fat 0.5 g
Per Serving | Calories 540
Protein 36 g | Carbs 20 g | Fat 38 g
Per Serving | Calories 410
Protein 34 g | Carbs 15 g | Fat 24 g
Per Serving | Calories 268
Protein 36 g | Carbs 19.5 g | Fat 5.5 g
Per Serving | Calories 110
Protein 6 g | Carbs 1 g | Fat 9 g
Per Serving | Calories 520
Protein 36 g | Carbs 60 g | Fat 15 g
Per Serving | Calories 320
Protein 14 g | Carbs 52 g | Fat 6 g
Per Serving | Calories 410
Protein 35 g | Carbs 24 g | Fat 18 g