Grilled Chicken with Arugula Pesto has a average-calorie, low-carb, high-fat and low-protein content.
The food contains 4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 55, for Grilled Chicken with Arugula Pesto, and we advise that this food in moderation.
Calories from Protein | 4% | |
Calories from Fat | 89% | |
Calories from Carbs | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2 IU | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 4 g | 1.3% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 0.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2 g | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 21 g | 32.3% | ||
Saturated Fat | 3 g | 15% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 206 Calories from Fat 192
% Daily Value *
Total Fat 21 g 32.3%
Saturated Fat 3 g 15%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 972 mg 40.5%
Total Carbohydrates 4 g 1.3%
Dietary Fiber 2 g8%
Sugars 0.4 g
Protein 2 g 4%
Vitamin A 0% Vitamin C
Calcium 4.8% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 586
Protein 70 g | Carbs 8 g | Fat 30 g
Per Serving | Calories 182
Protein 26 g | Carbs 9 g | Fat 6 g
Per 100g | Calories 99
Protein 16.9 g | Carbs 2.82 g | Fat 2.1 g
Per 100g | Calories 64
Protein 7.3 g | Carbs 3.7 g | Fat 2.4 g
Per Serving | Calories 1571
Protein 22 g | Carbs 50 g | Fat 143 g
Per Serving | Calories 1561
Protein 78 g | Carbs 86 g | Fat 102 g
Per Serving | Calories 238
Protein 4 g | Carbs 32 g | Fat 12 g
Per Serving | Calories 1200
Protein 138 g | Carbs 2 g | Fat 66 g