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Grilled Chicken w/Italian Dressing - Recipe and Nutrition Facts
15

Grilled Chicken w/Italian Dressing Recipe

Grilled Chicken w/Italian Dressing has a average-calorie, average-carb, low-fat and very high-protein content. It is a good source of Vitamin C.

The food contains 15g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 25.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 15, for Grilled Chicken w/Italian Dressing, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein56%
 Calories from Fat12%
 Calories from Carbs32%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin C
  • Low in Saturated Fat

Why this is bad for you

  • High in Cholesterol
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A140 IU2.8%
Vitamin C25.5 mg42.5%
Vitamin D0 IU
Vitamin E0.28 mg0.93%
Thiamin0.04 mg2.8%
Riboflavin0.02 mg1.1%
Niacin0.22 mg1.1%
Vitamin B60.14 mg6.9%
Folate16.4 mcg4.1%
Vitamin B120 mcg
Pantothenic Acid0.09 mg0.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium30 mg3%
Iron0.36 mg2%
Magnesium8.8 mg2.2%
Phosphorus99 mg9.9%
Potassium184.6 mg5.3%
Sodium966.2 mg40.3%
Zinc0.15 mg1%
Copper0.05 mg2.7%
Manganese0.11 mg5.7%
Selenium0.42 mcg0.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate15 g5%
Dietary Fiber1.7 g6.8%
Sugars4.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein25.8 g51.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat2.4 g3.7%
Saturated Fat0.8 g4%
Monounsaturated Fat1.3 g
Polyunsaturated Fat0.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 181 Calories from Fat 0

% Daily Value *

Total Fat 2.4 g 3.7%

Saturated Fat 0.8 g 4%

Trans Fat

Cholesterol 71.3 mg 23.8%

Sodium 966.2 mg 40.3%

Total Carbohydrates 15 g 5%

Dietary Fiber 1.7 g6.8%

Sugars 4.6 g

Protein 25.8 g 51.6%

Vitamin A 2.8% Vitamin C 42.5%

Calcium 3% Iron 2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=601780 Embed Table:

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