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Grilled Chicken & Orzo Soup - Recipe and Nutrition Facts
76

Grilled Chicken & Orzo Soup Recipe

Grilled Chicken & Orzo Soup has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin A, Thiamin, Riboflavin, Niacin and Folate.

The food contains 47.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 13.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Soup.

Based on the composite nutritive standing Grilled Chicken & Orzo Soup has been given a composite ranking of 76, and in moderation.

Calorie Breakdown

 Calories from Protein19%
 Calories from Fat15%
 Calories from Carbs66%

Why this is good for you

  • High in Protein
  • Very high in Niacin
  • Very high in Vitamin A
  • High in Riboflavin
  • Very high in Thiamin
  • Low in Cholesterol

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A3225 IU64.5%
Vitamin C4.5 mg7.5%
Vitamin D0 IU
Vitamin E0 mg
Thiamin0.56 mg37.6%
Riboflavin0.41 mg24.3%
Niacin6.8 mg33.8%
Vitamin B60.22 mg11.1%
Folate125.6 mcg31.4%
Vitamin B120.02 mcg0.4%
Pantothenic Acid0.1 mg1%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium39 mg3.9%
Iron2.3 mg12.8%
Magnesium13.2 mg3.3%
Phosphorus81 mg8.1%
Potassium298.8 mg8.5%
Sodium455.8 mg19%
Zinc0.41 mg2.7%
Copper0.12 mg6%
Manganese0.03 mg1.3%
Selenium6.3 mcg9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate47.6 g15.9%
Dietary Fiber2.6 g10.4%
Sugars5.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein13.5 g27%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat4.7 g7.2%
Saturated Fat0.8 g4%
Monounsaturated Fat2.1 g
Polyunsaturated Fat0.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 296 Calories from Fat 0

% Daily Value *

Total Fat 4.7 g 7.2%

Saturated Fat 0.8 g 4%

Trans Fat

Cholesterol 9.9 mg 3.3%

Sodium 455.8 mg 19%

Total Carbohydrates 47.6 g 15.9%

Dietary Fiber 2.6 g10.4%

Sugars 5.6 g

Protein 13.5 g 27%

Vitamin A 64.5% Vitamin C 7.5%

Calcium 3.9% Iron 12.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1392041 Embed Table:

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