Greens+ - Natural Peanut Butter High Protein Food Bar has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Vitamin A, Vitamin B12, Vitamin C and Vitamin E.
The food contains 33.92g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 33.92 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 68, for Greens+ - Natural Peanut Butter High Protein Food Bar , and we advise that this food in moderation.
Calories from Protein | 31% | |
Calories from Fat | 38% | |
Calories from Carbs | 31% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 5935.5 IU | 118.7% | Top 10% | Very High |
Vitamin C | 30.5 mg | 50.9% | Top 30% | High |
Vitamin E | 45.1 mg | 150.4% | Top 10% | Very High |
Vitamin B6 | 0.17 mg | 8.5% | Bottom 30% | Low |
Vitamin B12 | 22 mcg | 366.3% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 101.8 mg | 10.2% | Mid 40% | Average |
Potassium | 0 mg | |||
Sodium | 76.3 mg | 3.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 33.9 g | 11.3% | Mid 40% | Average |
Dietary Fiber | 3.4 g | 13.6% | Mid 40% | Average |
Sugars | 28.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 33.9 g | 67.8% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 18.7 g | 28.7% | Top 30% | High |
Saturated Fat | 3.4 g | 17% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 250 Calories from Fat 110
% Daily Value *
Total Fat 11 g 16.9%
Saturated Fat 2 g 10%
Trans Fat 0 g
Cholesterol 5 mg 1.7%
Sodium 45 mg 1.9%
Total Carbohydrates 20 g 6.7%
Dietary Fiber 2 g8%
Sugars 17 g
Protein 20 g 40%
Vitamin A 70% Vitamin C 30%
Calcium 6% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 362
Protein 41.8 g | Carbs 30.7 g | Fat 11.2 g
Per 100g | Calories 358
Protein 28.6 g | Carbs 48.3 g | Fat 7.2 g
Per 100g | Calories 459
Protein 21.2 g | Carbs 52.9 g | Fat 17.6 g
Per 100g | Calories 353
Protein 15.3 g | Carbs 69 g | Fat 3.1 g
Per 100g | Calories 424
Protein 13.6 g | Carbs 57.7 g | Fat 18.7 g
Per 100g | Calories 440
Protein 20 g | Carbs 42 g | Fat 24 g
Per 100g | Calories 441
Protein 27.1 g | Carbs 40.7 g | Fat 20.4 g
Per 100g | Calories 250
Protein 18 g | Carbs 24 g | Fat 9 g