With 14.55 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 7, for Greenridge Farm - Sausage, and we advise that this food sparingly.
Calories from Protein | 28% | |
Calories from Fat | 72% | |
Calories from Carbs | 0% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14.5 g | 29.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16.4 g | 25.2% | Mid 40% | Average |
Saturated Fat | 5.5 g | 27.3% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 120 Calories from Fat 80
% Daily Value *
Total Fat 9 g 13.8%
Saturated Fat 3 g 15%
Trans Fat
Cholesterol 35 mg 11.7%
Sodium 320 mg 13.3%
Total Carbohydrates
Dietary Fiber
Sugars
Protein 8 g 16%
Vitamin A Vitamin C
Calcium Iron 2%
*Based on a 2000 Calorie diet
Per 100g | Calories 321
Protein 17.9 g | Carbs 7.1 g | Fat 25 g
Per 100g | Calories 357
Protein 14.3 g | Carbs 7.1 g | Fat 28.6 g
Per Serving | Calories 148
Protein 5.6 g | Carbs 11.3 g | Fat 9 g
Per 100g | Calories 200
Protein 6 g | Carbs 0 g | Fat 19 g
Per 100g | Calories 140
Protein 15.8 g | Carbs | Fat 7 g
Per 100g | Calories 193
Protein 17.5 g | Carbs | Fat 14 g