Green Tea and Almond Smoothie has a high-calorie, very high-carb, high-fat and average-protein content. It is a good source of Calcium.
The food contains 79.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 9.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Green Tea and Almond Smoothie has been given a composite ranking of 64, and in moderation.
Calories from Protein | 8% | |
Calories from Fat | 28% | |
Calories from Carbs | 65% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 53.3 IU | 1.1% | Mid 40% | Average |
Retinol | 14.4 mcg | |||
Vitamin C | 0.44 mg | 0.73% | Bottom 30% | Low |
Vitamin D | 0.87 IU | 0.22% | Mid 40% | Average |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0.44 mg | 2.2% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 9.6 mcg | 2.4% | Mid 40% | Average |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.44 mg | 4.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 93.4 mg | 9.3% | Top 30% | High |
Iron | 0.44 mg | 2.4% | Mid 40% | Average |
Magnesium | 34.1 mg | 8.5% | Top 30% | High |
Phosphorus | 100.9 mg | 10.1% | Mid 40% | Average |
Potassium | 172.9 mg | 4.9% | Mid 40% | Average |
Sodium | 26.2 mg | 1.1% | Bottom 30% | Low |
Zinc | 0.87 mg | 5.8% | Mid 40% | Average |
Copper | 0 mg | |||
Manganese | 0.44 mg | 21.8% | Top 30% | High |
Selenium | 1.7 mcg | 2.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 34.9 g | 11.6% | Top 30% | High |
Dietary Fiber | 1.3 g | 5.1% | Mid 40% | Average |
Sugars | 33 g | |||
Glucose | 13.1 mg | |||
Fructose | 14.8 mg | |||
Lactose | 1.3 mg | |||
Maltose | 0.4 mg | |||
Galactose | 1.3 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.1 g | 8.1% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0.4 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0.4 mg | |||
Arginine | 0.4 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0.4 mg | |||
Glutamic Acid | 0.9 mg | |||
Glycine | 0 mg | |||
Proline | 0.4 mg | |||
Serine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.7 g | 10.3% | Mid 40% | Average |
Saturated Fat | 1.5 g | 7.4% | Mid 40% | Average |
Monounsaturated Fat | 3.5 g | |||
Polyunsaturated Fat | 1.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 0.9 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 462 Calories from Fat 138
% Daily Value *
Total Fat 15.3 g 23.5%
Saturated Fat 3.4 g 17%
Trans Fat
Cholesterol 15.9 mg 5.3%
Sodium 59.9 mg 2.5%
Total Carbohydrates 79.9 g 26.6%
Dietary Fiber 2.9 g11.6%
Sugars 75.5 g
Protein 9.3 g 18.6%
Vitamin A 2.4% Vitamin C 1.7%
Calcium 21.4% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 251
Protein 1.3 g | Carbs 12.5 g | Fat 22.5 g
Per Serving | Calories 163
Protein 4.8 g | Carbs 15.1 g | Fat 10.3 g
Per Serving | Calories 198
Protein 6.3 g | Carbs 20 g | Fat 16.3 g
Per Serving | Calories 249
Protein 3.4 g | Carbs 15.6 g | Fat 19.7 g
Per Serving | Calories 197
Protein 3.7 g | Carbs 29.4 g | Fat 7.7 g
Per Serving | Calories 349
Protein 1.8 g | Carbs 2.5 g | Fat 37.1 g
Per Serving | Calories 67
Protein 0.88 g | Carbs 16 g | Fat 0.2 g
Per Serving | Calories 48
Protein 1.7 g | Carbs 8.8 g | Fat 0.91 g