Green Onion And Watercress Soup With Cheese Croutons has a low-calorie, low-carb, average-fat and average-protein content.
The food contains 8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 38, for Green Onion And Watercress Soup With Cheese Croutons, and we advise that this food in moderation.
Calories from Protein | 21% | |
Calories from Fat | 36% | |
Calories from Carbs | 43% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 10 IU | 0.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 122 mg | 12.2% | ||
Iron | 1 mg | 5.6% | ||
Potassium | 116 mg | 3.3% | ||
Sodium | 413 mg | 17.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 8 g | 2.7% | ||
Dietary Fiber | 0.87 g | 3.5% | ||
Sugars | 0.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4 g | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3 g | 4.6% | ||
Saturated Fat | 1 g | 5% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 69 Calories from Fat 24
% Daily Value *
Total Fat 3 g 4.6%
Saturated Fat 1 g 5%
Trans Fat 0 g
Cholesterol 8 mg 2.7%
Sodium 413 mg 17.2%
Total Carbohydrates 8 g 2.7%
Dietary Fiber 0.87 g3.5%
Sugars 0.8 g
Protein 4 g 8%
Vitamin A 0.2% Vitamin C
Calcium 12.2% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 172
Protein 6.6 g | Carbs 20.6 g | Fat 4.6 g
Per Serving | Calories 76
Protein 3.2 g | Carbs 5 g | Fat 4.2 g
Per Serving | Calories 1274
Protein 53 g | Carbs 40 g | Fat 105 g
Per Serving | Calories 88
Protein 4 g | Carbs 12 g | Fat 3 g
Per Serving | Calories 979
Protein 73 g | Carbs 47 g | Fat 57 g
Per Serving | Calories 792
Protein 38 g | Carbs 105 g | Fat 26 g