Green Giant - Roasted Garlic Pasta has a low-calorie, average-carb, low-fat and average-protein content.
The food contains 16.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 3.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Green Giant - Roasted Garlic Pasta has been given a composite ranking of 68, and in moderation.
Calories from Protein | 14% | |
Calories from Fat | 22% | |
Calories from Carbs | 64% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 39.2 mg | 3.9% | Mid 40% | Average |
Iron | 0.7 mg | 3.9% | Mid 40% | Average |
Sodium | 376.5 mg | 15.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16.1 g | 5.4% | Mid 40% | Average |
Dietary Fiber | 1.2 g | 4.9% | Mid 40% | Average |
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.5 g | 7% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.4 g | 3.7% | Mid 40% | Average |
Saturated Fat | 1.2 g | 6% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 250 Calories from Fat 55
% Daily Value *
Total Fat 6.1 g 9.4%
Saturated Fat 3.1 g 15.3%
Trans Fat
Cholesterol 15 mg 5%
Sodium 960 mg 40%
Total Carbohydrates 41.1 g 13.7%
Dietary Fiber 3.1 g12.4%
Sugars 5.1 g
Protein 8.9 g 17.9%
Vitamin A 30% Vitamin C 34.8%
Calcium 10% Iron 9.9%
*Based on a 2000 Calorie diet
Per 100g | Calories 74
Protein 4.9 g | Carbs 13.2 g | Fat 0.4 g
Per 100g | Calories 88
Protein 5.9 g | Carbs 17.6 g | Fat 0 g
Per 100g | Calories 21
Protein 0 g | Carbs 3.6 g | Fat 0 g
Per 100g | Calories 88
Protein 3.3 g | Carbs 21 g | Fat 1.1 g
Per 100g | Calories 165
Protein 4.7 g | Carbs 22.4 g | Fat 5.9 g
Per 100g | Calories 45
Protein 1.8 g | Carbs 6.3 g | Fat 1.8 g
Per 100g | Calories 132
Protein 6.6 g | Carbs 23.4 g | Fat 1.5 g
Per 100g | Calories 53
Protein 2.6 g | Carbs 7.9 g | Fat 1.3 g