Green Giant - Healthy Vision has a low-calorie, low-carb, low-fat and low-protein content. It is a good source of Vitamin A.
The food contains 6.05g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body.
Moreover, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 65, for Green Giant - Healthy Vision, and we advise that this food in moderation.
Calories from Protein | 0% | |
Calories from Fat | 43% | |
Calories from Carbs | 57% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1511.7 IU | 30.2% | Top 10% | Very High |
Vitamin C | 1 mg | 1.7% | Top 30% | High |
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 20.2 mg | 2% | Mid 40% | Average |
Iron | 0 mg | |||
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 221.7 mg | 9.2% | Mid 40% | Average |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 6 g | 2% | Mid 40% | Average |
Dietary Fiber | 2 g | 8.1% | Top 30% | High |
Sugars | 3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2 g | 3.1% | Mid 40% | Average |
Saturated Fat | 1 g | 5% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 45 Calories from Fat 15
% Daily Value *
Total Fat 2 g 3.1%
Saturated Fat 1 g 5%
Trans Fat 0 g
Cholesterol 6 mg 2%
Sodium 220 mg 9.2%
Total Carbohydrates 6 g 2%
Dietary Fiber 2 g8%
Sugars 3 g
Protein 0 g
Vitamin A 30% Vitamin C 1.7%
Calcium 2% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 86
Protein 3.1 g | Carbs 18 g | Fat 1.6 g
Per 100g | Calories 91
Protein 5 g | Carbs 14.1 g | Fat 2.5 g
Per 100g | Calories 91
Protein 4 g | Carbs 14.1 g | Fat 2.5 g
Per 100g | Calories 71
Protein 1.5 g | Carbs 14.6 g | Fat 1.5 g
Per 100g | Calories 76
Protein 6 g | Carbs 6.8 g | Fat 2.3 g
Per 100g | Calories 66
Protein 3.3 g | Carbs 12.1 g | Fat 0 g
Per 100g | Calories 91
Protein 4 g | Carbs 14.1 g | Fat 2.5 g
Per 100g | Calories 59
Protein 2.4 g | Carbs 14.1 g | Fat 0 g
Per 100g | Calories 63
Protein 2.1 g | Carbs 8.5 g | Fat 2.6 g
Per 100g | Calories 53
Protein 2.1 g | Carbs 6.3 g | Fat 2.6 g
Per 100g | Calories 91
Protein 4 g | Carbs 14.1 g | Fat 2.5 g
Per 100g | Calories 157
Protein 2.4 g | Carbs 25.9 g | Fat 5.5 g