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Green Eggs . Salad ! - Mayo Free - Recipe and Nutrition Facts
37

Green Eggs... Salad! - Mayo Free! Recipe

Green Eggs. Salad! - Mayo Free! has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Riboflavin.

The food contains 7.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 14.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also very high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

Ideally consumed as a Side Dish.

Based on the composite nutritive standing Green Eggs. Salad! - Mayo Free! has been given a composite ranking of 37, and in moderation.

Calorie Breakdown

 Calories from Protein24%
 Calories from Fat64%
 Calories from Carbs12%

Why this is good for you

  • High in Protein
  • Very high in Riboflavin

Why this is bad for you

  • Very high in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A865 IU17.3%
Vitamin C4.3 mg7.1%
Vitamin D0 IU
Vitamin E1.9 mg6.5%
Thiamin0.11 mg7.5%
Riboflavin0.58 mg34%
Niacin0.92 mg4.6%
Vitamin B60.29 mg14.3%
Folate77.2 mcg19.3%
Vitamin B121.1 mcg18.6%
Pantothenic Acid2 mg20%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium76 mg7.6%
Iron2 mg11.1%
Magnesium31.2 mg7.8%
Phosphorus219 mg21.9%
Potassium361.3 mg10.3%
Sodium407.2 mg17%
Zinc1.5 mg9.9%
Copper0.11 mg5.5%
Manganese0.16 mg8.2%
Selenium40.4 mcg57.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate7.2 g2.4%
Dietary Fiber3.4 g13.6%
Sugars0.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein14.5 g29%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat16.8 g25.8%
Saturated Fat4 g20%
Monounsaturated Fat7.9 g
Polyunsaturated Fat2.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 219 Calories from Fat 0

% Daily Value *

Total Fat 16.8 g 25.8%

Saturated Fat 4 g 20%

Trans Fat

Cholesterol 370 mg 123.3%

Sodium 407.2 mg 17%

Total Carbohydrates 7.2 g 2.4%

Dietary Fiber 3.4 g13.6%

Sugars 0.4 g

Protein 14.5 g 29%

Vitamin A 17.3% Vitamin C 7.1%

Calcium 7.6% Iron 11.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2204098 Embed Table:

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