Green Blueberry Smoothie has a average-calorie, high-carb, average-fat and average-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin C and Folate.
The food contains 56.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Green Blueberry Smoothie has been given a composite ranking of 91, and on a regular basis.
Calories from Protein | 9% | |
Calories from Fat | 19% | |
Calories from Carbs | 73% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 5810 IU | 116.2% | ||
Vitamin C | 49 mg | 81.6% | ||
Vitamin D | 0 IU | |||
Vitamin E | 3.1 mg | 10.4% | ||
Thiamin | 0.16 mg | 10.6% | ||
Riboflavin | 0.31 mg | 18% | ||
Niacin | 2.1 mg | 10.4% | ||
Vitamin B6 | 0.9 mg | 45.1% | ||
Folate | 156.4 mcg | 39.1% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.58 mg | 5.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 110 mg | 11% | ||
Iron | 3.3 mg | 18.4% | ||
Magnesium | 96.8 mg | 24.2% | ||
Phosphorus | 75 mg | 7.5% | ||
Potassium | 1 mg | 0% | ||
Sodium | 55.7 mg | 2.3% | ||
Zinc | 0.68 mg | 4.5% | ||
Copper | 0.29 mg | 14.5% | ||
Manganese | 1.1 mg | 53.4% | ||
Selenium | 2.3 mcg | 3.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 56.6 g | 18.9% | ||
Dietary Fiber | 13.2 g | 52.8% | ||
Sugars | 29.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.7 g | 13.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.4 g | 9.8% | ||
Saturated Fat | 0.9 g | 4.5% | ||
Monounsaturated Fat | 1.3 g | |||
Polyunsaturated Fat | 4.2 g |
Serving size
Amount Per Serving
Calories 286 Calories from Fat 0
% Daily Value *
Total Fat 6.4 g 9.8%
Saturated Fat 0.9 g 4.5%
Trans Fat
Cholesterol 0 mg
Sodium 55.7 mg 2.3%
Total Carbohydrates 56.6 g 18.9%
Dietary Fiber 13.2 g52.8%
Sugars 29.9 g
Protein 6.7 g 13.4%
Vitamin A 116.2% Vitamin C 81.6%
Calcium 11% Iron 18.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 416
Protein 19.2 g | Carbs 52.5 g | Fat 15.6 g
Per Serving | Calories 236
Protein 3.1 g | Carbs 29.6 g | Fat 13.7 g
Per Serving | Calories 203
Protein 25.5 g | Carbs 20.6 g | Fat 4.1 g
Per Serving | Calories 75
Protein 1.1 g | Carbs 18.7 g | Fat 0.3 g
Per Serving | Calories 416
Protein 19.2 g | Carbs 52.5 g | Fat 15.6 g
Per Serving | Calories 205
Protein 13.6 g | Carbs 34.6 g | Fat 2.1 g
Per Serving | Calories 178
Protein 11.9 g | Carbs 45.6 g | Fat 1.7 g
Per Serving | Calories 328
Protein 17.8 g | Carbs 56 g | Fat 6.4 g