Green Beans with Orange and Hazelnuts has a average-calorie, low-carb, average-fat and average-protein content.
With 3.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 89, for Green Beans with Orange and Hazelnuts, and we advise that this food on a regular basis.
Calories from Protein | 11% | |
Calories from Fat | 56% | |
Calories from Carbs | 33% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 9.9 g | 3.3% | ||
Dietary Fiber | 4.8 g | 19.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.4 g | 6.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.5 g | 11.5% | ||
Saturated Fat | 0.6 g | 3% | ||
Monounsaturated Fat | 5.6 g | |||
Polyunsaturated Fat | 1 g |
Serving size
Amount Per Serving
Calories 110 Calories from Fat 0
% Daily Value *
Total Fat 7.5 g 11.5%
Saturated Fat 0.6 g 3%
Trans Fat
Cholesterol 0 mg
Sodium 81 mg 3.4%
Total Carbohydrates 9.9 g 3.3%
Dietary Fiber 4.8 g19.2%
Sugars
Protein 3.4 g 6.8%
Vitamin A Vitamin C
Calcium 5.4% Iron 8.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 43
Protein 1.9 g | Carbs 6.8 g | Fat 1.8 g
Per Serving | Calories 56
Protein 1.8 g | Carbs 9.9 g | Fat 1.3 g
Per Serving | Calories 54
Protein 2.1 g | Carbs 8.4 g | Fat 2.1 g
Per Serving | Calories 62
Protein 2.3 g | Carbs 11.4 g | Fat 1.5 g