Green Beams with Almonds has a average-calorie, low-carb, average-fat and average-protein content. It is a good source of Vitamin C.
The food contains 10.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 5.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 95, for Green Beams with Almonds, and we advise that this food on a regular basis.
Calories from Protein | 15% | |
Calories from Fat | 56% | |
Calories from Carbs | 29% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 515 IU | 10.3% | ||
Vitamin C | 14 mg | 23.3% | ||
Vitamin D | 0 IU | |||
Vitamin E | 4.9 mg | 16.2% | ||
Thiamin | 0.09 mg | 5.8% | ||
Riboflavin | 0.23 mg | 13.7% | ||
Niacin | 1.3 mg | 6.4% | ||
Vitamin B6 | 0.11 mg | 5.5% | ||
Folate | 38.4 mcg | 9.6% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.14 mg | 1.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 84 mg | 8.4% | ||
Iron | 1.9 mg | 10.8% | ||
Magnesium | 70.8 mg | 17.7% | ||
Phosphorus | 121 mg | 12.1% | ||
Potassium | 323.1 mg | 9.2% | ||
Sodium | 63.9 mg | 2.7% | ||
Zinc | 0.86 mg | 5.7% | ||
Copper | 0.27 mg | 13.5% | ||
Manganese | 0.67 mg | 33.7% | ||
Selenium | 1.2 mcg | 1.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 10.9 g | 3.6% | ||
Dietary Fiber | 5.1 g | 20.4% | ||
Sugars | 0.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.5 g | 11% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.3 g | 14.3% | ||
Saturated Fat | 0.7 g | 3.5% | ||
Monounsaturated Fat | 5.8 g | |||
Polyunsaturated Fat | 2.2 g |
Serving size
Amount Per Serving
Calories 136 Calories from Fat 0
% Daily Value *
Total Fat 9.3 g 14.3%
Saturated Fat 0.7 g 3.5%
Trans Fat
Cholesterol 0 mg
Sodium 63.9 mg 2.7%
Total Carbohydrates 10.9 g 3.6%
Dietary Fiber 5.1 g20.4%
Sugars 0.9 g
Protein 5.5 g 11%
Vitamin A 10.3% Vitamin C 23.3%
Calcium 8.4% Iron 10.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 240
Protein 7 g | Carbs 15 g | Fat 19 g
Per Serving | Calories 680
Protein 2 g | Carbs 3 g | Fat 75 g
Per Serving | Calories 184
Protein 9.6 g | Carbs 19.7 g | Fat 8.3 g
Per Serving | Calories 390
Protein 17 g | Carbs 60.6 g | Fat 12.6 g