Green Banana-Berry-Coco Cream Smoothie has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 43.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 67, for Green Banana-Berry-Coco Cream Smoothie, and we advise that this food in moderation.
Calories from Protein | 14% | |
Calories from Fat | 20% | |
Calories from Carbs | 66% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 3095 IU | 61.9% | ||
Vitamin C | 163.3 mg | 272.2% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.36 mg | 1.2% | ||
Thiamin | 0.16 mg | 10.4% | ||
Riboflavin | 0.07 mg | 3.9% | ||
Niacin | 0.56 mg | 2.8% | ||
Vitamin B6 | 0.29 mg | 14.7% | ||
Folate | 29.6 mcg | 7.4% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.34 mg | 3.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 132 mg | 13.2% | ||
Iron | 1.1 mg | 6.2% | ||
Magnesium | 25.6 mg | 6.4% | ||
Phosphorus | 21 mg | 2.1% | ||
Potassium | 678.8 mg | 19.4% | ||
Sodium | 55.1 mg | 2.3% | ||
Zinc | 0.12 mg | 0.8% | ||
Copper | 0.09 mg | 4.7% | ||
Manganese | 0.09 mg | 4.5% | ||
Selenium | 0.56 mcg | 0.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 43.9 g | 14.6% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 32 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.4 g | 18.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.9 g | 9.1% | ||
Saturated Fat | 4.9 g | 24.5% | ||
Monounsaturated Fat | 0.4 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 255 Calories from Fat 0
% Daily Value *
Total Fat 5.9 g 9.1%
Saturated Fat 4.9 g 24.5%
Trans Fat
Cholesterol 0 mg
Sodium 55.1 mg 2.3%
Total Carbohydrates 43.9 g 14.6%
Dietary Fiber 4 g16%
Sugars 32 g
Protein 9.4 g 18.8%
Vitamin A 61.9% Vitamin C 272.2%
Calcium 13.2% Iron 6.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 149
Protein 3.4 g | Carbs 32.5 g | Fat 2.2 g
Per Serving | Calories 227
Protein 9.6 g | Carbs 40.9 g | Fat 4.5 g
Per Serving | Calories 103
Protein 2.1 g | Carbs 20.6 g | Fat 2 g
Per Serving | Calories 157
Protein 11.5 g | Carbs 28.2 g | Fat 0.8 g
Per Serving | Calories 196
Protein 0.6 g | Carbs 48.2 g | Fat 0.6 g
Per Serving | Calories 245
Protein 3 g | Carbs 55.1 g | Fat 3.6 g
Per Serving | Calories 163
Protein 4.4 g | Carbs 33.8 g | Fat 2.3 g
Per Serving | Calories 192
Protein 6.6 g | Carbs 25.8 g | Fat 8.1 g