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Greek Spinach Quiche - Recipe and Nutrition Facts
30

Greek Spinach Quiche Recipe

Greek Spinach Quiche has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Calcium, Vitamin A and Riboflavin.

The food contains 16.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

It belongs to Greek cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 30, for Greek Spinach Quiche, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein12%
 Calories from Fat66%
 Calories from Carbs21%

Why this is good for you

  • Very high in Vitamin A
  • High in Riboflavin
  • High in Calcium

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A3640 IU72.8%
Vitamin C3.1 mg5.1%
Vitamin D9.6 IU2.4%
Vitamin E1.6 mg5.4%
Thiamin0.15 mg10%
Riboflavin0.44 mg25.6%
Niacin1 mg5.2%
Vitamin B60.21 mg10.5%
Folate71.6 mcg17.9%
Vitamin B120.58 mcg9.7%
Pantothenic Acid0.47 mg4.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium274 mg27.4%
Iron2 mg11.3%
Magnesium38.4 mg9.6%
Phosphorus169 mg16.9%
Potassium199.3 mg5.7%
Sodium671.2 mg28%
Zinc1.3 mg8.4%
Copper0.08 mg4.2%
Manganese0.44 mg22.2%
Selenium8.9 mcg12.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate16.4 g5.5%
Dietary Fiber1 g4%
Sugars4.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein9.6 g19.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat22.9 g35.2%
Saturated Fat12.4 g62%
Monounsaturated Fat7.4 g
Polyunsaturated Fat1.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 308 Calories from Fat 0

% Daily Value *

Total Fat 22.9 g 35.2%

Saturated Fat 12.4 g 62%

Trans Fat

Cholesterol 86.2 mg 28.7%

Sodium 671.2 mg 28%

Total Carbohydrates 16.4 g 5.5%

Dietary Fiber 1 g4%

Sugars 4.3 g

Protein 9.6 g 19.2%

Vitamin A 72.8% Vitamin C 5.1%

Calcium 27.4% Iron 11.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=497847 Embed Table:

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