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Great Steak Pepper , 12" - Nutrition Facts and detailed Analysis
74

Pepper Steak, 12"

Great Steak - Pepper Steak, 12" has a average-calorie, low-carb, average-fat and high-protein content.

The food contains 14.52g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 11.08 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Great Steak - Pepper Steak, 12" has been given a composite ranking of 74, and in moderation.

Calorie Breakdown

 Calories from Protein22%
 Calories from Fat49%
 Calories from Carbs29%

Why this is good for you

  • Very high in Protein
  • High in Vitamin A
  • Very high in Vitamin C
  • Very high in Dietary Fiber
  • Very high in Iron

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A187.1 IU3.7%Mid 40%Average
Vitamin C7.2 mg12%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium4 mg0.4%Mid 40%Average
Iron1.6 mg9%Top 30%High
Sodium330.8 mg13.8%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate14.5 g4.8%Mid 40%Average
Dietary Fiber1.3 g5.4%Top 30%High
Sugars1.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein11.1 g22.2%Top 30%High

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat11.1 g17%Mid 40%Average
Saturated Fat2.5 g12.7%Mid 40%Average
Total Trans Fatty Acids0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 1350 Calories from Fat 660

% Daily Value *

Total Fat 74 g 113.8%

Saturated Fat 17 g 85%

Trans Fat 0 g

Cholesterol 185 mg 61.7%

Sodium 2210 mg 92.1%

Total Carbohydrates 97 g 32.3%

Dietary Fiber 9 g36%

Sugars 12 g

Protein 74 g 148%

Vitamin A 25% Vitamin C 80%

Calcium 2.7% Iron 60%

*Based on a 2000 Calorie diet

Source: http://www.nutritionix.com/great-steak/pepper-steak-12-inch Embed Table:

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