With 11.63 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Great River Organic Milling - Rye has been given a composite ranking of 32, and in moderation.
Calories from Protein | 14% | |
Calories from Fat | 0% | |
Calories from Carbs | 86% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 74.4 g | 24.8% | Top 30% | High |
Dietary Fiber | 2.3 g | 9.3% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.6 g | 23.3% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 150 Calories from Fat 0
% Daily Value *
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium 15 mg 0.6%
Total Carbohydrates 32 g 10.7%
Dietary Fiber 1 g4%
Sugars
Protein 5 g 10%
Vitamin A Vitamin C
Calcium Iron 6%
*Based on a 2000 Calorie diet
Per 100g | Calories 333
Protein 13.3 g | Carbs 70 g | Fat 3.3 g
Per 100g | Calories 235
Protein 7.8 g | Carbs 49 g | Fat 0 g
Per Serving | Calories 196
Protein 5.7 g | Carbs 36.9 g | Fat 3.6 g
Per Serving | Calories 298
Protein 12.4 g | Carbs 14.7 g | Fat 20.6 g
Per 100g | Calories 343
Protein 14.3 g | Carbs 77.1 g | Fat 2.9 g
Per 100g | Calories 350
Protein 12.5 g | Carbs 72.5 g | Fat 3.8 g
Per 100g | Calories 378
Protein 11.1 g | Carbs 71.1 g | Fat 4.4 g
Per 100g | Calories 375
Protein 15 g | Carbs 65 g | Fat 3.8 g