Great American - Deli Burger has a average-calorie, average-carb, high-fat and high-protein content.
The food contains 16.28g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 15.12 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and average in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 6, for Great American - Deli Burger, and we advise that this food sparingly.
Calories from Protein | 21% | |
Calories from Fat | 56% | |
Calories from Carbs | 23% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 232.6 IU | 4.7% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 168.6 mg | 16.9% | Mid 40% | Average |
Iron | 2.1 mg | 11.6% | Mid 40% | Average |
Sodium | 657 mg | 27.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16.3 g | 5.4% | Mid 40% | Average |
Dietary Fiber | 1.7 g | 7% | Bottom 30% | Low |
Sugars | 2.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15.1 g | 30.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 18 g | 27.7% | Mid 40% | Average |
Saturated Fat | 8.1 g | 40.7% | Mid 40% | Average |
Total Trans Fatty Acids | 0.6 g |
Serving size
Amount Per Serving
Calories 485 Calories from Fat 285
% Daily Value *
Total Fat 31 g 47.7%
Saturated Fat 14 g 70%
Trans Fat 1 g
Cholesterol 80 mg 26.7%
Sodium 1130 mg 47.1%
Total Carbohydrates 28 g 9.3%
Dietary Fiber 3 g12%
Sugars 5 g
Protein 26 g 52%
Vitamin A 8% Vitamin C
Calcium 29% Iron 20%
*Based on a 2000 Calorie diet
Per 100g | Calories 252
Protein 25.2 g | Carbs | Fat 16.3 g
Per 100g | Calories 198
Protein 21.2 g | Carbs 12.7 g | Fat 7.1 g
Per Serving | Calories 123
Protein 4.7 g | Carbs 32.5 g | Fat 1.8 g
Per Serving | Calories 235
Protein 15.2 g | Carbs 30.8 g | Fat 5.9 g
Per 100g | Calories 251
Protein 14.2 g | Carbs 21.8 g | Fat 12.2 g
Per 100g | Calories 386
Protein 4.7 g | Carbs 48.8 g | Fat 19.7 g
Per 100g | Calories 280
Protein 14.7 g | Carbs 17.9 g | Fat 15.8 g
Per 100g | Calories 180
Protein 14.7 g | Carbs 20.7 g | Fat 5.3 g