Gravlax 1 has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Vitamin B6, Vitamin B12, Vitamin D and Niacin.
The food contains 12.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 45.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA.
It a good source of Vitamin B6 and Vitamin B12.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Scandinavian cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 4, for Gravlax 1, and we advise that this food sparingly.
Calories from Protein | 60% | |
Calories from Fat | 23% | |
Calories from Carbs | 17% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 375.9 IU | 7.5% | Top 30% | High |
Retinol | 92 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 1136.8 IU | 284.2% | Top 10% | Very High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 20.7 mg | 103.4% | Top 10% | Very High |
Vitamin B6 | 1.1 mg | 57.5% | Top 10% | Very High |
Folate | 11.5 mcg | 2.9% | Mid 40% | Average |
Folic Acid | 0 mcg | |||
Vitamin B12 | 10.3 mcg | 172.4% | Top 10% | Very High |
Pantothenic Acid | 2.3 mg | 23% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 54 mg | 5.4% | Mid 40% | Average |
Iron | 2.3 mg | 12.8% | Top 10% | Very High |
Magnesium | 80.5 mg | 20.1% | Top 10% | Very High |
Phosphorus | 692 mg | 69.2% | Top 10% | Very High |
Potassium | 1032.2 mg | 29.5% | Top 10% | Very High |
Sodium | 8307.2 mg | 346.1% | Top 10% | Very High |
Zinc | 1.1 mg | 7.7% | Top 30% | High |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 82.8 mcg | 118.2% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 14.8 g | 4.9% | Mid 40% | Average |
Dietary Fiber | 0.11 g | 0.46% | Bottom 30% | Low |
Sugars | 14.3 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 52.3 g | 104.6% | Top 10% | Very High |
Tryptophan | 1.1 mg | |||
Threonine | 2.3 mg | |||
Isoleucine | 2.3 mg | |||
Leucine | 2.3 mg | |||
Lysine | 4.6 mg | |||
Methionine | 1.1 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 2.3 mg | |||
Tyrosine | 2.3 mg | |||
Valine | 3.4 mg | |||
Arginine | 3.4 mg | |||
Histidine | 1.1 mg | |||
Alanine | 3.4 mg | |||
Aspartic Acid | 6.9 mg | |||
Glutamic Acid | 8 mg | |||
Glycine | 3.4 mg | |||
Proline | 0 mg | |||
Serine | 2.3 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9 g | 13.8% | Mid 40% | Average |
Saturated Fat | 1.4 g | 6.9% | Mid 40% | Average |
Monounsaturated Fat | 3.4 g | |||
Polyunsaturated Fat | 2.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 25.3 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 314 Calories from Fat 70
% Daily Value *
Total Fat 7.8 g 12%
Saturated Fat 1.2 g 6%
Trans Fat
Cholesterol 118.2 mg 39.4%
Sodium 7227.3 mg 301.1%
Total Carbohydrates 12.9 g 4.3%
Dietary Fiber 0.1 g0.4%
Sugars 12.4 g
Protein 45.5 g 91%
Vitamin A 6.5% Vitamin C
Calcium 4.7% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 156
Protein 2.3 g | Carbs 13 g | Fat 11 g
Per Serving | Calories 221
Protein 3 g | Carbs 3.8 g | Fat 21.7 g
Per Serving | Calories 161
Protein 7.4 g | Carbs 19.7 g | Fat 5.8 g
Per Serving | Calories 157
Protein 6.9 g | Carbs 33.1 g | Fat 4.9 g
Per Serving | Calories 194
Protein 12.1 g | Carbs 16.5 g | Fat 9.9 g
Per Serving | Calories 252
Protein 5.8 g | Carbs 45.1 g | Fat 4.7 g
Per Serving | Calories 140
Protein 7.2 g | Carbs 3.7 g | Fat 10.6 g
Per Serving | Calories 234
Protein 5.7 g | Carbs 44.2 g | Fat 3.9 g