Goya - Goya Milk Cream has a high-calorie, very high-carb, average-fat and average-protein content. It is a good source of Calcium.
The food contains 77.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 3.53 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Goya - Goya Milk Cream has been given a composite ranking of 23, and sparingly.
Calories from Protein | 4% | |
Calories from Fat | 9% | |
Calories from Carbs | 87% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 176.4 IU | 3.5% | Mid 40% | Average |
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 211.6 mg | 21.2% | Top 30% | High |
Iron | 0 mg | |||
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 0 mg | |||
Sodium | 183.4 mg | 7.6% | Bottom 30% | Low |
Zinc | 0 mg | |||
Copper | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 77.6 g | 25.9% | Top 30% | High |
Dietary Fiber | 0 g | |||
Sugars | 35.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.5 g | 7.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.5 g | 5.4% | Mid 40% | Average |
Saturated Fat | 3.5 g | 17.6% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 104 Calories from Fat 11
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat 1 g 5%
Trans Fat 0 g
Cholesterol 2 mg 0.7%
Sodium 52 mg 2.2%
Total Carbohydrates 22 g 7.3%
Dietary Fiber 0 g
Sugars 10 g
Protein 1 g 2%
Vitamin A 1% Vitamin C
Calcium 6% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 328
Protein 3.5 g | Carbs 56.4 g | Fat 10.6 g
Per 100g | Calories 164
Protein 3.5 g | Carbs 3.5 g | Fat 15.9 g
Per 100g | Calories 50
Protein 4.6 g | Carbs 5.8 g | Fat 1 g
Per 100g | Calories 63
Protein 3.3 g | Carbs 4.6 g | Fat 3.3 g
Per 100g | Calories 91
Protein 3.5 g | Carbs 16.1 g | Fat 1.3 g
Per 100g | Calories 367
Protein 3.5 g | Carbs 77.6 g | Fat 3.5 g
Per 100g | Calories 141
Protein 5.9 g | Carbs 22.3 g | Fat 2.9 g
Per 100g | Calories 141
Protein 5.9 g | Carbs 21.8 g | Fat 2.9 g
Per 100g | Calories 328
Protein 3.5 g | Carbs 56.4 g | Fat 10.6 g
Per 100g | Calories 159
Protein 2.3 g | Carbs 23.8 g | Fat 6.2 g
Per 100g | Calories 328
Protein 7.6 g | Carbs 55.4 g | Fat 7.6 g
Per 100g | Calories 164
Protein 3.5 g | Carbs 3.5 g | Fat 15.9 g