Goya - Enriched Extra Fine Yellow Corn Meal has a high-calorie, very high-carb, low-fat and average-protein content. It is a good source of Iron, Thiamin and Niacin.
The food contains 80.25g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 9.26 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It gives a good yield of Iron at 9.44 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Based on the composite nutritive standing Goya - Enriched Extra Fine Yellow Corn Meal has been given a composite ranking of 55, and in moderation.
Calories from Protein | 10% | |
Calories from Fat | 0% | |
Calories from Carbs | 90% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 463 IU | 9.3% | Mid 40% | Average |
Thiamin | 0.69 mg | 46.3% | Mid 40% | Average |
Niacin | 5.6 mg | 27.8% | Mid 40% | Average |
Folic Acid | 222.2 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Iron | 9.4 mg | 52.5% | Top 10% | Very High |
Potassium | 169.8 mg | 4.9% | Top 10% | Very High |
Sodium | 3.1 mg | 0.1% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 80.2 g | 26.7% | Top 10% | Very High |
Dietary Fiber | 0 g | |||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.3 g | 18.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0 g | |||
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 114 Calories from Fat 0
% Daily Value *
Total Fat 0 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 1 mg 0%
Total Carbohydrates 26 g 8.7%
Dietary Fiber 0 g
Sugars 0 g
Protein 3 g 6%
Vitamin A 3% Vitamin C
Calcium Iron 17%
*Based on a 2000 Calorie diet
Per 100g | Calories 364
Protein 9.9 g | Carbs 72.8 g | Fat 3.3 g
Per 100g | Calories 331
Protein 6.6 g | Carbs 79.4 g | Fat 0 g
Per 100g | Calories 362
Protein 9.9 g | Carbs 72.4 g | Fat 3.3 g
Per 100g | Calories 352
Protein 9.3 g | Carbs 80.2 g | Fat 0 g
Per 100g | Calories 61
Protein 4.8 g | Carbs 12.3 g | Fat 0 g
Per 100g | Calories 39
Protein 1.1 g | Carbs 6.6 g | Fat 0 g
Per 100g | Calories 30
Protein 2.3 g | Carbs 7.6 g | Fat 0 g
Per 100g | Calories 101
Protein 5 g | Carbs 19.1 g | Fat 0 g