Gorton's - Shrimp Temptations In Creamy Lemon Butter Sauce has a average-calorie, low-carb, average-fat and average-protein content. It is a good source of Calcium.
The food contains 7.08g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.08 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 7, for Gorton's - Shrimp Temptations In Creamy Lemon Butter Sauce, and we advise that this food sparingly.
Calories from Protein | 27% | |
Calories from Fat | 46% | |
Calories from Carbs | 27% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 308.8 mg | 30.9% | Top 30% | High |
Iron | 3.5 mg | 19.7% | Mid 40% | Average |
Potassium | 594.7 mg | 17% | Mid 40% | Average |
Sodium | 654.9 mg | 27.3% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 7.1 g | 2.4% | Bottom 30% | Low |
Dietary Fiber | 0 g | |||
Sugars | 0.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.1 g | 14.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.3 g | 8.2% | Mid 40% | Average |
Saturated Fat | 1.8 g | 8.8% | Mid 40% | Average |
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 120 Calories from Fat 0
% Daily Value *
Total Fat 6 g 9.2%
Saturated Fat 2 g 10%
Trans Fat 0 g
Cholesterol 65 mg 21.7%
Sodium 740 mg 30.8%
Total Carbohydrates 8 g 2.7%
Dietary Fiber 0 g
Sugars 1 g
Protein 8 g 16%
Vitamin A 0.4% Vitamin C
Calcium 34.9% Iron 22.2%
*Based on a 2000 Calorie diet
Per 100g | Calories 115
Protein 16.8 g | Carbs 2.65 g | Fat 4 g
Per 100g | Calories 93
Protein 14.8 g | Carbs 0.93 g | Fat 2.8 g
Per 100g | Calories 213
Protein 7.4 g | Carbs 20.4 g | Fat 11.1 g
Per 100g | Calories 79
Protein 20.3 g | Carbs 0 g | Fat 1.8 g
Per 100g | Calories 115
Protein 16.8 g | Carbs 2.65 g | Fat 4 g
Per 100g | Calories 93
Protein 14.8 g | Carbs 0.93 g | Fat 2.8 g
Per 100g | Calories 213
Protein 7.4 g | Carbs 20.4 g | Fat 11.1 g
Per 100g | Calories 97
Protein 15.9 g | Carbs 4.4 g | Fat 1.3 g