Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351
Goan Vinegar Curry - Recipe and Nutrition Facts
95

Goan Vinegar Curry Recipe

Goan Vinegar Curry has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Vitamin A and Vitamin C.

The food contains 24.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

It belongs to Goan cuisine. Ideally consumed as a Side Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 95, for Goan Vinegar Curry, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein16%
 Calories from Fat17%
 Calories from Carbs67%

Why this is good for you

  • High in Vitamin A
  • Very high in Vitamin C
  • No Cholesterol
  • Very low in Saturated Fat
  • Very high in Dietary Fiber
  • Very low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1280 IU25.6%
Vitamin C107.3 mg178.8%
Vitamin D0 IU
Vitamin E0.46 mg1.5%
Thiamin0.07 mg4.9%
Riboflavin0.07 mg4.1%
Niacin1.1 mg5.3%
Vitamin B60.37 mg18.6%
Folate62.4 mcg15.6%
Vitamin B120 mcg
Pantothenic Acid0.32 mg3.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium119 mg11.9%
Iron3.4 mg18.9%
Magnesium43.2 mg10.8%
Phosphorus79 mg7.9%
Potassium601.5 mg17.2%
Sodium45.1 mg1.9%
Zinc0.95 mg6.3%
Copper0.17 mg8.3%
Manganese0.78 mg39.2%
Selenium1.8 mcg2.6%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate24.5 g8.2%
Dietary Fiber7.9 g31.6%
Sugars5.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein5.9 g11.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat2.7 g4.2%
Saturated Fat0.3 g1.5%
Monounsaturated Fat1.1 g
Polyunsaturated Fat0.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 131 Calories from Fat 0

% Daily Value *

Total Fat 2.7 g 4.2%

Saturated Fat 0.3 g 1.5%

Trans Fat

Cholesterol 0 mg

Sodium 45.1 mg 1.9%

Total Carbohydrates 24.5 g 8.2%

Dietary Fiber 7.9 g31.6%

Sugars 5.5 g

Protein 5.9 g 11.8%

Vitamin A 25.6% Vitamin C 178.8%

Calcium 11.9% Iron 18.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1899315 Embed Table:

Related Searches

94

goan style curry paste

Per Serving | Calories 82
Protein 1.2 g | Carbs 6.9 g | Fat 6.4 g

33

Goan Shrimp Curry

Per Serving | Calories 113
Protein 15.1 g | Carbs 3.7 g | Fat 4.2 g

51

Goan Chicken Curry

Per Serving | Calories 365
Protein 39.4 g | Carbs 15 g | Fat 15.9 g

57

Goan Pork Curry with Vinegar: Pork..

Per Serving | Calories 410
Protein 31.5 g | Carbs 5.9 g | Fat 28.2 g

84

Cilantro Tabbouleh Salad

Per Serving | Calories 162
Protein 2.3 g | Carbs 16 g | Fat 10.7 g

89

potatoes, green beans and onion salad

Per Serving | Calories 140
Protein 3.4 g | Carbs 25 g | Fat 3.6 g

82

Un-Tuna Salad

Per Serving | Calories 163
Protein 7.2 g | Carbs 24.5 g | Fat 4.3 g

91

Stirfried Cauliflower & Potato Curry

Per Serving | Calories 401
Protein 6.2 g | Carbs 30.4 g | Fat 30 g