Go Bites - Das Gutt has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Iron.
The food contains 47.05g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 12.98 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It gives a good yield of Iron at 5.39 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 21, for Go Bites - Das Gutt, and we advise that this food sparingly.
Calories from Protein | 10% | |
Calories from Fat | 52% | |
Calories from Carbs | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 4.8 mg | 0.5% | Top 30% | High |
Iron | 5.4 mg | 29.9% | Top 10% | Very High |
Sodium | 40 mg | 1.7% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 47 g | 15.7% | Top 10% | Very High |
Dietary Fiber | 7 g | 28.2% | Top 10% | Very High |
Sugars | 32 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13 g | 26% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 28.9 g | 44.4% | Top 10% | Very High |
Saturated Fat | 5.9 g | 29.5% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 207 Calories from Fat 114
% Daily Value *
Total Fat 12.7 g 19.5%
Saturated Fat 2.6 g 13%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 17.6 mg 0.7%
Total Carbohydrates 20.7 g 6.9%
Dietary Fiber 3.1 g12.4%
Sugars 14.1 g
Protein 5.7 g 11.4%
Vitamin A 3.5% Vitamin C 8.8%
Calcium 0.2% Iron 13.2%
*Based on a 2000 Calorie diet
Per 100g | Calories 850
Protein 51 g | Carbs 63 g | Fat 44 g
Per 100g | Calories 250
Protein 0 g | Carbs 65 g | Fat 0 g
Per 100g | Calories 770
Protein 20 g | Carbs 69 g | Fat 45 g
Per 100g | Calories 271
Protein 13.8 g | Carbs 20.3 g | Fat 15.3 g
Per 100g | Calories 449
Protein 12 g | Carbs 50 g | Fat 25 g
Per 100g | Calories 410
Protein 10.7 g | Carbs 55.9 g | Fat 16.8 g