Gluten-Free Almond Butter Chocolate Chip Cookies 1 has a average-calorie, low-carb, average-fat and average-protein content.
The food contains 9.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 2.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 15, for Gluten-Free Almond Butter Chocolate Chip Cookies 1, and we advise that this food sparingly.
Calories from Protein | 9% | |
Calories from Fat | 57% | |
Calories from Carbs | 34% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 787.8 mg | 32.8% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 52.2 g | 17.4% | Top 10% | Very High |
Dietary Fiber | 7.2 g | 28.9% | Top 10% | Very High |
Sugars | 41.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14.4 g | 28.9% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 38.9 g | 59.8% | Top 10% | Very High |
Saturated Fat | 5.6 g | 27.8% | Top 30% | High |
Serving size
Amount Per Serving
Calories 105 Calories from Fat 63
% Daily Value *
Total Fat 7 g 10.8%
Saturated Fat 1 g 5%
Trans Fat
Cholesterol 6.2 mg 2.1%
Sodium 141.8 mg 5.9%
Total Carbohydrates 9.4 g 3.1%
Dietary Fiber 1.3 g5.2%
Sugars 7.4 g
Protein 2.6 g 5.2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 292
Protein 10 g | Carbs 17.3 g | Fat 22 g
Per Serving | Calories 411
Protein 7.8 g | Carbs 38.9 g | Fat 27.4 g
Per Serving | Calories 685
Protein 6 g | Carbs 71 g | Fat 42.5 g
Per Serving | Calories 31
Protein 0.5 g | Carbs 3.2 g | Fat 1.9 g
Per Serving | Calories 156
Protein 1.4 g | Carbs 18.9 g | Fat 9 g
Per Serving | Calories 421
Protein 7.3 g | Carbs 33.9 g | Fat 30.3 g
Per Serving | Calories 378
Protein 5.6 g | Carbs 52.5 g | Fat 16.4 g
Per Serving | Calories 414
Protein 3.2 g | Carbs 67.7 g | Fat 14.6 g