Glucerna - Strawberries n Cream Shake has a low-calorie, low-carb, average-fat and average-protein content. It is a good source of Vitamin C.
The food contains 11.46g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 4.41 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Glucerna - Strawberries n Cream Shake has been given a composite ranking of 95, and on a regular basis.
Calories from Protein | 19% | |
Calories from Fat | 30% | |
Calories from Carbs | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 551.2 IU | 11% | Top 30% | High |
Vitamin C | 26.5 mg | 44.1% | Top 30% | High |
Vitamin D | 44.1 IU | 11% | Bottom 30% | Low |
Vitamin E | 2.2 mg | 7.3% | Bottom 30% | Low |
Thiamin | 0.17 mg | 11% | Bottom 30% | Low |
Riboflavin | 0.19 mg | 11% | Bottom 30% | Low |
Niacin | 2.2 mg | 11% | Bottom 30% | Low |
Vitamin B6 | 0.22 mg | 11% | Bottom 30% | Low |
Folic Acid | 44.1 mcg | |||
Vitamin B12 | 0.66 mcg | 11% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 110.2 mg | 11% | Mid 40% | Average |
Iron | 2 mg | 11% | Mid 40% | Average |
Potassium | 167.6 mg | 4.8% | Top 30% | High |
Sodium | 92.6 mg | 3.9% | Mid 40% | Average |
Zinc | 1.7 mg | 11% | Bottom 30% | Low |
Fluoride | 149.9 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11.5 g | 3.8% | Mid 40% | Average |
Dietary Fiber | 2.2 g | 8.8% | Mid 40% | Average |
Sugars | 2.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.4 g | 8.8% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.1 g | 4.7% | Mid 40% | Average |
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 200 Calories from Fat 60
% Daily Value *
Total Fat 7 g 10.8%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 5 mg 1.7%
Sodium 210 mg 8.8%
Total Carbohydrates 26 g 8.7%
Dietary Fiber 5 g20%
Sugars 6 g
Protein 10 g 20%
Vitamin A 25% Vitamin C 100%
Calcium 25% Iron 25%
*Based on a 2000 Calorie diet
Per 100g | Calories 154
Protein 5.7 g | Carbs 22 g | Fat 4.9 g
Per 100g | Calories 397
Protein 36.4 g | Carbs 50.9 g | Fat 4 g
Per 100g | Calories 58
Protein 6.4 g | Carbs 1.28 g | Fat 2.9 g
Per 100g | Calories 58
Protein 3.2 g | Carbs 7.4 g | Fat 1.6 g
Per 100g | Calories 62
Protein 3.1 g | Carbs 8.4 g | Fat 2.2 g
Per 100g | Calories 88
Protein 4.4 g | Carbs 11.5 g | Fat 3.1 g
Per 100g | Calories 375
Protein 17.5 g | Carbs 57.5 g | Fat 12.5 g
Per 100g | Calories 350
Protein 20 g | Carbs 60 g | Fat 7.5 g