Glass Noodle Salad with Shrimp 2 has a average-calorie, average-carb, low-fat and high-protein content.
With 11 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 28, for Glass Noodle Salad with Shrimp 2, and we advise that this food in moderation.
Calories from Protein | 27% | |
Calories from Fat | 5% | |
Calories from Carbs | 67% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 291 mg | 12.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 27 g | 9% | ||
Dietary Fiber | 1 g | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11 g | 22% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.9 g | 1.4% | ||
Saturated Fat | 0.2 g | 1% |
Serving size
Amount Per Serving
Calories 157 Calories from Fat 8
% Daily Value *
Total Fat 0.9 g 1.4%
Saturated Fat 0.2 g 1%
Trans Fat
Cholesterol 54 mg 18%
Sodium 291 mg 12.1%
Total Carbohydrates 27 g 9%
Dietary Fiber 1 g4%
Sugars
Protein 11 g 22%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 383
Protein 3.1 g | Carbs 50.3 g | Fat 19.4 g
Per Serving | Calories 361
Protein 7.7 g | Carbs 39.4 g | Fat 19.4 g
Per Serving | Calories 334
Protein 31.6 g | Carbs 43.4 g | Fat 4.3 g
Per Serving | Calories 398
Protein 22.3 g | Carbs 52.8 g | Fat 9.7 g
Per Serving | Calories 35
Protein 2.3 g | Carbs 6 g | Fat 0.2 g
Per Serving | Calories 302
Protein 28 g | Carbs 16 g | Fat 15 g
Per Serving | Calories 359
Protein 18.7 g | Carbs 46.3 g | Fat 11.1 g
Per Serving | Calories 107
Protein 0.1 g | Carbs 22.9 g | Fat 2.2 g